Pickled Garlic

Packaged product Grønsager LABONNE'S

Pickled Garlic contains 133 kcal per 100 ml. A typical serving of 2 Tbsp (30 ml) provides about 40 kcal.

Roughly 82 % of its calories come from carbohydrates, with 18 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for grønsager on FoodFactly (125 kcal per 100 g).

100 ml provides 33 % of the Daily Value for Vitamin C and 10 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

133kcal per 100 ml
6,7 gprotein
30 gcarbohydrates
0 gfat
40kcal in 2 Tbsp (30 ml)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 133 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1.300 mg 57 %
Total carbohydrates L 30 g 11 %
Dietary fiber L 0 g 0 %
Total sugars L 3,3 g
Protein L 6,7 g 13 %
Vitamin C L 30 mg33 %
Calcium L 133 mg10 %
Jern L 1,2 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 82 %133kcal / 100 ml
  • Protein 18 %
  • Carbohydrates 82 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Vitamin C33 %Calcium10 %Jern7 %

Nutritional insights

  • Protein6,7 gin the top quarter of grønsager (median 0 g)
  • Fiber0 gin the lowest quarter of grønsager (median 1 g)
  • Sugars3,3 gabove the median for grønsager (median 2 g)
  • Fat0 gin the lowest quarter of grønsager (median 5,4 g)
  • Sodium1.300 mgin the top quarter of grønsager (median 781 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Product details

Brand
LABONNE'S
Barcode
0041695392636
Label serving
2 Tbsp
Category
Pickles, Olives, Peppers & Relishes

Ingredients

GARLIC (GARLIC CLOVES, WATER, WHITE DISTILLED VINEGAR, SALT, PHOSPHORIC ACID, POTASSIUM SORBATE (PRESERVATIVE) AND SODIUM BENZOATE (PRESERVATIVE)), DISTILLED VINEGAR, WATER, CANE SUGAR, RED PEPPERS, PARSLEY AND LESS THAN 1/10TH OF 1% POTASSIUM SORBATE AND SODIUM BENZOATE ADDED AS PRESERVATIVES.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pickled Garlic?

100 ml of Pickled Garlic has 133 kcal. 2 Tbsp (30 ml): about 40 kcal.

How much protein is in Pickled Garlic?

Pickled Garlic contains 6,7 g of protein per 100 ml (13 % of the 50 g Daily Value), or 2 g in 2 Tbsp (30 ml). About 18 % of its calories come from protein. Compared with other grønsager, that is among the highest quarter (median 0 g).

How many carbs are in Pickled Garlic?

Pickled Garlic has 30 g of total carbohydrates per 100 ml, including 0 g of fiber and 3,3 g of sugars.

How much fat is in Pickled Garlic?

Pickled Garlic contains 0 g of fat per 100 ml, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Pickled Garlic contain?

Per 100 ml, the most notable amounts relative to the Daily Value are Vitamin C (33 % DV) and calcium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pickled Garlic?

100 ml contains 1.300 mg of sodium, 57 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1. november 2017. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2065585. License: CC0 1.0 (U.S. public domain). Source record dated 1. november 2017. Imported 6. november 2026.

Last updated: . Source description: "PICKLED GARLIC". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.