Peppermint Chocolate Nut Pie Crust, Peppermint Chocolate Nut
Packaged product Andre fødevarer DIAMOND OF CALIFORNIA
Peppermint Chocolate Nut Pie Crust, Peppermint Chocolate Nut contains 524 kcal per 100 g. A typical serving of 0.125 crust (21 g) provides about 110 kcal.
Roughly 57 % of its calories come from fat, with 36 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 357 kcal per 100 g across 441 products.
100 g provides 26 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 524 kcal | |
| Total fat L | 33,3 g | 43 % |
| Saturated fat L | 11,9 g | 60 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 381 mg | 17 % |
| Total carbohydrates L | 47,6 g | 17 % |
| Dietary fiber L | 4,8 g | 17 % |
| Total sugars L | 19 g | |
| Added sugars L | 19 g | 38 % |
| Protein L | 9,5 g | 19 % |
| Calcium L | 48 mg | 4 % |
| Jern L | 4,8 mg | 26 % |
| Kalium L | 405 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 36 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,5 gin the top quarter of andre fødevarer (median 5,3 g)
- Fiber4,8 gin the top quarter of andre fødevarer (median 1,6 g)
- Sugars19 gabove the median for andre fødevarer (median 10,7 g)
- Fat33,3 gin the top quarter of andre fødevarer (median 16,1 g)
- Saturated fat11,9 gin the top quarter of andre fødevarer (median 7 g)
- Sodium381 mgbelow the median for andre fødevarer (median 421 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 9,5 g |
|---|---|
| Polyumættet fedt L | 11,9 g |
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 571 kcal | 524 kcal |
| Protein | 9,5 g | 9,5 g |
| Carbohydrates | 52,4 g | 47,6 g |
| Fat | 33,3 g | 33,3 g |
| Fiber | 4,8 g | 4,8 g |
| Sugars | 19 g | 19 g |
| Sodium | 190 mg | 381 mg |
Product details
- Brand
- DIAMOND OF CALIFORNIA
- Barcode
- 0076811040528
- Label serving
- 0.125 crust
- Category
- Crusts & Dough
Ingredients
TREE NUTS (WALNUTS, PECANS), ENRICHED FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA (PROCESSED WITH ALKALI), PALM OIL, CANE SUGAR, HONEY, MOLASSES, SEA SALT, PEPPERMINT OIL, SOY LECITHIN, ROSEMARY EXTRACT.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Graham Cracker Pie Crust, Graham Cracker CHESTNUT HILL | 524 | 4,8 g | 57,1 g | 28,6 g |
| Heartland, Granola Pie Crust HEARTLAND | 524 | 4,8 g | 61,9 g | 28,6 g |
| Graham Pie Crust, Graham WEIS QUALITY | 524 | 4,8 g | 57,1 g | 28,6 g |
| 9"" Graham Cracker Pie Crust, 9"" Graham Cracker SCHNUCKS | 524 | 4,8 g | 57,1 g | 28,6 g |
| 9"" Graham Cracker Pie Crust ESSENTIAL EVERYDAY | 524 | 4,8 g | 57,1 g | 28,6 g |
| Hannaford, Graham Cracker HANNAFORD | 524 | 4,8 g | 57,1 g | 28,6 g |
| Graham Cracker TOPS | 524 | 4,8 g | 57,1 g | 28,6 g |
| Graham Cracker Pie Crust RALEY'S | 524 | 4,8 g | 57,1 g | 28,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peppermint Chocolate Nut Pie Crust, Peppermint Chocolate Nut?
100 g of Peppermint Chocolate Nut Pie Crust, Peppermint Chocolate Nut has 524 kcal. 0.125 crust (21 g): about 110 kcal.
How much protein is in Peppermint Chocolate Nut Pie Crust, Peppermint Chocolate Nut?
Peppermint Chocolate Nut Pie Crust, Peppermint Chocolate Nut contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value), or 2 g in 0.125 crust (21 g). About 7 % of its calories come from protein. Compared with other andre fødevarer, that is among the highest quarter (median 5,3 g).
How many carbs are in Peppermint Chocolate Nut Pie Crust, Peppermint Chocolate Nut?
Peppermint Chocolate Nut Pie Crust, Peppermint Chocolate Nut has 47,6 g of total carbohydrates per 100 g, including 4,8 g of fiber and 19 g of sugars.
How much fat is in Peppermint Chocolate Nut Pie Crust, Peppermint Chocolate Nut?
Peppermint Chocolate Nut Pie Crust, Peppermint Chocolate Nut contains 33,3 g of fat per 100 g, of which 11,9 g is saturated (60 % of the Daily Value).
What vitamins and minerals does Peppermint Chocolate Nut Pie Crust, Peppermint Chocolate Nut contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (26 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Peppermint Chocolate Nut Pie Crust, Peppermint Chocolate Nut?
100 g contains 381 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 21. oktober 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0076811040528. License: ODbL 1.0 (Open Food Facts). Source record dated 31. maj 2025. Imported 6. november 2026.
- USDA FoodData Central: Branded Foods, record 2196266. License: CC0 1.0 (U.S. public domain). Source record dated 21. oktober 2021. Imported 6. november 2026.
Last updated: . Source description: "PEPPERMINT CHOCOLATE NUT PIE CRUST, PEPPERMINT CHOCOLATE NUT". Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.