Peppermint Bark, Peppermint
Packaged product Sweets og Desserter DAVID BRADLEY CHOCOLATIER
Peppermint Bark, Peppermint contains 495 kcal per 100 g. A typical serving of 28.3 GRM (28,3 g) provides about 140 kcal.
Roughly 49 % of its calories come from fat, with 49 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 375 kcal per 100 g across 7.026 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 495 kcal | |
| Total fat L | 28,3 g | 36 % |
| Saturated fat L | 17,7 g | 89 % |
| Trans fat L | 0 g | |
| Cholesterol L | 18 mg | 6 % |
| Sodium L | 53 mg | 2 % |
| Total carbohydrates L | 63,6 g | 23 % |
| Dietary fiber L | 3,5 g | 13 % |
| Total sugars L | 60,1 g | |
| Added sugars L | 60,1 g | 120 % |
| Protein L | 3,5 g | 7 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 49 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,5 gabove the median for sweets og desserter (median 2,1 g)
- Fiber3,5 gin the top quarter of sweets og desserter (median 0 g)
- Sugars60,1 gabove the median for sweets og desserter (median 59 g)
- Fat28,3 gin the top quarter of sweets og desserter (median 0 g)
- Saturated fat17,7 gin the top quarter of sweets og desserter (median 0 g)
- Sodium53 mgabove the median for sweets og desserter (median 50 mg)
- Protein per 100 kcal0,71 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Product details
- Brand
- DAVID BRADLEY CHOCOLATIER
- Barcode
- 0741586023471
- Label serving
- 28.3 GRM
- Category
- Candy
Ingredients
WHITE CHOCOLATE- SUGAR, COCOA BUTTER, W.OLE MIK, NON-FAT DRY MILK, MILK FAT, SOY LECITHIN (AN EMULSIFIER) AND NATURAL VANILLA FLAVOR. DARK CHOCOLATE - CHOCOLATE LIQUOR (PROCESSED WITH ALKALI), SUGAR, COCOA BUTTER, SOY LECITHIN (AN EMULSIFIER), VANILLA AND MILK FAT, NATURAL PEPPERMINT OIL
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peppermint Bark, Peppermint?
100 g of Peppermint Bark, Peppermint has 495 kcal. 28.3 GRM (28,3 g): about 140 kcal.
How much protein is in Peppermint Bark, Peppermint?
Peppermint Bark, Peppermint contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in 28.3 GRM (28,3 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 2,1 g).
How many carbs are in Peppermint Bark, Peppermint?
Peppermint Bark, Peppermint has 63,6 g of total carbohydrates per 100 g, including 3,5 g of fiber and 60,1 g of sugars.
How much fat is in Peppermint Bark, Peppermint?
Peppermint Bark, Peppermint contains 28,3 g of fat per 100 g, of which 17,7 g is saturated (89 % of the Daily Value).
How much sodium is in Peppermint Bark, Peppermint?
100 g contains 53 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 15. december 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2449179. License: CC0 1.0 (U.S. public domain). Source record dated 15. december 2022. Imported 6. november 2026.
Last updated: . Source description: "PEPPERMINT BARK, PEPPERMINT". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.