Peanut Butter Eggs

Packaged product Mælk og æg Reese's

Peanut Butter Eggs contains 500 kcal per 100 g. A serving, 1 piece, 34 g (34 g) provides about 170 kcal.

Roughly 51 % of its calories come from fat, with 40 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (520 kcal per 100 g).

100 g provides 16 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Peanut Butter Eggs by Reese's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
11,8 gprotein
52,9 gcarbohydrates
29,4 gfat
170kcal in serving, 1 piece, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 29,4 g 38 %
Saturated fat L 8,8 g 44 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 397 mg 17 %
Total carbohydrates L 52,9 g 19 %
Dietary fiber L 2,9 g 10 %
Total sugars L 47,1 g
Added sugars L 44,1 g 88 %
Protein L 11,8 g 24 %
Cholin L 0 mg0 %
Calcium L 88 mg7 %
Jern L 2,9 mg16 %
Kalium L 382 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 40 %Fat: 51 %500kcal / 100 g
  • Protein 9 %
  • Carbohydrates 40 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern16 %Kalium8 %Calcium7 %Cholin0 %

Nutritional insights

  • Protein11,8 gin the top quarter of mælk og æg (median 10,3 g)
  • Fiber2,9 gin the lowest quarter of mælk og æg (median 4,3 g)
  • Sugars47,1 gabove the median for mælk og æg (median 40,3 g)
  • Fat29,4 gbelow the median for mælk og æg (median 33,7 g)
  • Saturated fat8,8 gin the lowest quarter of mælk og æg (median 14,9 g)
  • Sodium397 mgin the top quarter of mælk og æg (median 278 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal500 kcal
Protein 9,4 g11,8 g
Carbohydrates 56,5 g52,9 g
Fat 31,5 g29,4 g
Fiber 0 g2,9 g
Sugars 51,8 g47,1 g
Sodium 224 mg397 mg

Product details

Brand
Reese's
Barcode
0034000473632
Quantity
68 g
Label serving
1 piece (34 g)
Category
Jordnøddesmør kopper
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

peanuts, milk chocolate (sugar, cocoa butter, chocolate, skim milk, milk fat, lactose, lecithin (soy), pgpr), sugar, dextrose, vegetable oil (palm oil, shea oil, sunflower oil, palm kernel oil, or safflower oil), salt, chocolate, skim milk, whey (milk), lecithin (soy), tbhq & citric acid (to maintain freshness), vanillin (artificial flavor). d contains: peanuts, milk, soy.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: JordnødderSukkerSaltMælkKakaosmørPalmeolieSolsikkeolie

Similar products

FoodCaloriesProteinCarbsFat
Minis milk chocolate peanut butter cups Reese's 500 9,4 g 59,4 g 31,2 g
Milk Chocolate Peanut Butter Cups Skinny Dipped 500 10 g 46,7 g 40 g
Big Cup with Reese's Puffs Reese's 500 11,8 g 58,8 g 29,4 g
Reese’s Pieces Reese's 500 10 g 63,3 g 23,3 g
Peanut Butter Cups - White Chocolate Style ChocZero 500 10,7 g 50 g 35,7 g
Dark Reese's Thins Peanut Butter Cups Reese's 500 6,8 g 56,8 g 31,8 g
Milk chocolate miniatures peanut butter cups Reese's 500 9,1 g 59,1 g 29,6 g
Peanut Butter Cups Reese's 500 10,9 g 56,5 g 28,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut Butter Eggs?

100 g of Peanut Butter Eggs has 500 kcal. Serving, 1 piece, 34 g (34 g): about 170 kcal.

Is Peanut Butter Eggs high in protein?

Peanut Butter Eggs contains 11,8 g of protein per 100 g (24 % of the 50 g Daily Value), or 4 g in serving, 1 piece, 34 g (34 g). About 9 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 10,3 g).

How many carbs are in Peanut Butter Eggs?

Peanut Butter Eggs has 52,9 g of total carbohydrates per 100 g, including 2,9 g of fiber and 47,1 g of sugars.

How much fat is in Peanut Butter Eggs?

Peanut Butter Eggs contains 29,4 g of fat per 100 g, of which 8,8 g is saturated (44 % of the Daily Value).

What vitamins and minerals does Peanut Butter Eggs contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peanut Butter Eggs?

100 g contains 397 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 9. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2497565. License: CC0 1.0 (U.S. public domain). Source record dated 25. januar 2023. Imported 6. november 2026.
  • Open Food Facts, record 0034000473632. License: ODbL 1.0 (Open Food Facts). Source record dated 9. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.