Peanut Butter Cup
Packaged product Mælk og æg Built
Peanut Butter Cup contains 375 kcal per 100 g. A serving, 1 bar, 40 g (40 g) provides about 150 kcal.
Roughly 46 % of its calories come from protein, with 38 % from carbohydrates and 15 % from fat (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.
100 g provides 42 % of the Daily Value for jern and 14 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 6,3 g | 8 % |
| Saturated fat L | 5 g | 25 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 275 mg | 12 % |
| Total carbohydrates L | 35 g | 13 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 15 g | |
| Added sugars L | 15 g | 30 % |
| Protein L | 42,5 g | 85 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 185 mg | 14 % |
| Jern L | 7,5 mg | 42 % |
| Kalium L | 297 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 46 %
- Carbohydrates 38 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein42,5 gin the top quarter of mælk og æg (median 8 g)
- Fiber0 gin the lowest quarter of mælk og æg (median 0,59 g)
- Sugars15 gin the top quarter of mælk og æg (median 3,8 g)
- Fat6,3 gbelow the median for mælk og æg (median 10,2 g)
- Saturated fat5 gabove the median for mælk og æg (median 4,3 g)
- Sodium275 mgabove the median for mælk og æg (median 236 mg)
- Protein per 100 kcal11,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Built
- Barcode
- 0084022930646
- Quantity
- 160 g
- Label serving
- 1 bar (40 g)
- Category
- Mælk og æg
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Creamy Ranch Korn Granny's Gourmet Korn | 375 | 6,3 g | 37,5 g | 21,9 g |
| Wide Egg Noodles Winco Foods | 375 | 14,3 g | 69,6 g | 4,5 g |
| WPI Choc Peanut Butter Protein Supplies Australia | 375 | 76,7 g | 8,7 g | 4 g |
| Natural sliced cheese party tray Our Family | 375 | 25 g | 3,1 g | 31,3 g |
| Butter-Nuss Striezel Mit Streuseln Globus | 375 | 7,5 g | 44,9 g | 17,8 g |
| marble jack cheese sticks Crystal Farms | 375 | 25 g | 4,2 g | 33,3 g |
| Sharp Cheddar Cheese Daily Chef | 375 | 0 g | 100 g | 0 g |
| Medium Egg Noodles H-E-B | 375 | 14,3 g | 69,6 g | 4,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peanut Butter Cup?
100 g of Peanut Butter Cup has 375 kcal. Serving, 1 bar, 40 g (40 g): about 150 kcal.
Is Peanut Butter Cup high in protein?
Peanut Butter Cup contains 42,5 g of protein per 100 g (85 % of the 50 g Daily Value), or 17 g in serving, 1 bar, 40 g (40 g). About 46 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 8 g).
How many carbs are in Peanut Butter Cup?
Peanut Butter Cup has 35 g of total carbohydrates per 100 g, including 0 g of fiber and 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peanut Butter Cup?
Peanut Butter Cup contains 6,3 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
What vitamins and minerals does Peanut Butter Cup contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (42 % DV) and calcium (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Peanut Butter Cup?
100 g contains 275 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. oktober 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0084022930646. License: ODbL 1.0 (Open Food Facts). Source record dated 16. oktober 2025. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.