Peanut butter cup

Packaged product Sweets og Desserter

Peanut butter cup contains 514 kcal per 100 g. A serving, 0.25 package, 35 g (35 g) provides about 180 kcal.

Roughly 48 % of its calories come from fat, with 45 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 385 kcal per 100 g across 8.424 products.

100 g provides 17 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

514kcal per 100 g
8,6 gprotein
60 gcarbohydrates
28,6 gfat
180kcal in serving, 0.25 package, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 514 kcal
Total fat L 28,6 g 37 %
Saturated fat L 11,4 g 57 %
Trans fat L 0 g
Cholesterol L 14 mg 5 %
Sodium L 300 mg 13 %
Total carbohydrates L 60 g 22 %
Dietary fiber L 2,9 g 10 %
Total sugars L 54,3 g
Protein L 8,6 g 17 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 114 mg9 %
Jern L 3,1 mg17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 45 %Fat: 48 %514kcal / 100 g
  • Protein 6 %
  • Carbohydrates 45 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern17 %Calcium9 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein8,6 gin the top quarter of sweets og desserter (median 2,6 g)
  • Fiber2,9 gin the top quarter of sweets og desserter (median 0 g)
  • Sugars54,3 gbelow the median for sweets og desserter (median 54,8 g)
  • Fat28,6 gin the top quarter of sweets og desserter (median 0,5 g)
  • Saturated fat11,4 gabove the median for sweets og desserter (median 1,3 g)
  • Sodium300 mgin the top quarter of sweets og desserter (median 50 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 514 kcal514 kcal
Protein 8,6 g8,6 g
Carbohydrates 60 g60 g
Fat 28,6 g28,6 g
Fiber 2,9 g2,9 g
Sugars 54,3 g54,3 g
Sodium 300 mg300 mg

Product details

Barcode
0034000430727
Label serving
0.25 PACKAGE (35 g)
Category
Konfekturevirksomhed
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk chocolate [sugar; cocoa butter; chocolate; nonfat milk; milk fat; lactose; lecithin (soy); pgpr, emulsifier]; peanuts; sugar; dextrose; salt; tbhq and citric acid, to maintain freshness.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: JordnødderSukkerSaltKakaosmørMælk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut butter cup?

100 g of Peanut butter cup has 514 kcal. Serving, 0.25 package, 35 g (35 g): about 180 kcal.

How much protein is in Peanut butter cup?

Peanut butter cup contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value), or 3 g in serving, 0.25 package, 35 g (35 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 2,6 g).

How many carbs are in Peanut butter cup?

Peanut butter cup has 60 g of total carbohydrates per 100 g, including 2,9 g of fiber and 54,3 g of sugars.

How much fat is in Peanut butter cup?

Peanut butter cup contains 28,6 g of fat per 100 g, of which 11,4 g is saturated (57 % of the Daily Value).

What vitamins and minerals does Peanut butter cup contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peanut butter cup?

100 g contains 300 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 577791. License: CC0 1.0 (U.S. public domain). Source record dated 19. januar 2018. Imported 6. november 2026.
  • Open Food Facts, record 0034000430727. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.