Peach yogurt
Packaged product Mælk og æg Best choice
Peach yogurt contains 82 kcal per 100 g. A serving, 170 g (170 g) provides about 140 kcal.
Roughly 70 % of its calories come from carbohydrates, with 17 % from protein and 13 % from fat (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 94 kcal per 100 g across 30 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 82,4 kcal | |
| Total fat L | 1,2 g | 2 % |
| Saturated fat L | 0,59 g | 3 % |
| Trans fat L | 0 g | |
| Cholesterol L | 5,9 mg | 2 % |
| Sodium L | 55,9 mg | 2 % |
| Total carbohydrates L | 14,7 g | 5 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 11,2 g | |
| Added sugars L | 9,5 g | 19 % |
| Protein L | 3,5 g | 7 % |
| Calcium L | 124 mg | 10 % |
| Jern L | 0,059 mg | 0,3 % |
| Kalium L | 171 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 70 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,5 gbelow the median for mælk og æg (median 3,7 g)
- Fiber0 gin the lowest quarter of mælk og æg (median 0,5 g)
- Sugars11,2 gbelow the median for mælk og æg (median 12 g)
- Fat1,2 gin the lowest quarter of mælk og æg (median 2,9 g)
- Saturated fat0,59 gin the lowest quarter of mælk og æg (median 1,7 g)
- Sodium55,9 mgabove the median for mælk og æg (median 40 mg)
- Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Best choice
- Barcode
- 0070038667568
- Quantity
- 32 oz
- Label serving
- 170 g
- Category
- Mixed yogurts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cultured pasteurized grade A low fat milk, sugar, water, modified food starch, peaches, natural flavor, pectin, carrageenan, citric acid, annatto extract, vegetable juice (color), vitamin A palmitate, vitamin D3. Contains: milk.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Les mixes saveurs:cerise / fraise / framboise Auchan | 79 | 3,7 g | 12 g | 2 g |
| mix Fruchtcocktail nöm | 88 | 4 g | 12 g | 2,6 g |
| Müller joghurt buttermilch Müller | 91 | 4,4 g | 15,6 g | 0,9 g |
| Jogurt Qualité & Prix | 91 | 3,4 g | 13 g | 2,8 g |
| Bio joghurt mango vanille REWE Bio | 91 | 4,3 g | 11 g | 3 g |
| Jogurt Rhubarbe-Fleur de sureau Coop Naturaplan | 93 | 4 g | 12 g | 3,2 g |
| Joghurt Vanille Hofmolkerei Schmid | 93 | 3,3 g | 12 g | 3,5 g |
| Passion joghurt Elsa | 93 | 3,6 g | 13 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peach yogurt?
100 g of Peach yogurt has 82 kcal. Serving, 170 g (170 g): about 140 kcal.
How much protein is in Peach yogurt?
Peach yogurt contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 6 g in serving, 170 g (170 g). About 17 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 3,7 g).
How many carbs are in Peach yogurt?
Peach yogurt has 14,7 g of total carbohydrates per 100 g, including 0 g of fiber and 11,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peach yogurt?
Peach yogurt contains 1,2 g of fat per 100 g, of which 0,59 g is saturated (3 % of the Daily Value).
How much sodium is in Peach yogurt?
100 g contains 55,9 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. februar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0070038667568. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.