Peach Pull- Part Loaf, Peach
Packaged product Brød og bagværk MACRINA BAKERY
Peach Pull- Part Loaf, Peach contains 222 kcal per 100 g. A typical serving of 1 Slice (54 g) provides about 120 kcal.
Roughly 66 % of its calories come from carbohydrates, with 25 % from fat and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 269 kcal per 100 g across 2.495 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 222 kcal | |
| Total fat L | 6,5 g | 8 % |
| Saturated fat L | 3,7 g | 19 % |
| Trans fat L | 0 g | |
| Cholesterol L | 46 mg | 15 % |
| Sodium L | 167 mg | 7 % |
| Total carbohydrates L | 38,9 g | 14 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 16,7 g | |
| Added sugars L | 13 g | 26 % |
| Protein L | 5,6 g | 11 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 1,5 mg | 8 % |
| Kalium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 66 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,6 gin the lowest quarter of brød og bagværk (median 8,9 g)
- Fiber1,9 gbelow the median for brød og bagværk (median 2,3 g)
- Sugars16,7 gin the top quarter of brød og bagværk (median 4,7 g)
- Fat6,5 gin the top quarter of brød og bagværk (median 3,5 g)
- Saturated fat3,7 gin the top quarter of brød og bagværk (median 0 g)
- Sodium167 mgin the lowest quarter of brød og bagværk (median 472 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Product details
- Brand
- MACRINA BAKERY
- Barcode
- 0857297007492
- Label serving
- 1 Slice
- Category
- breads-buns
Ingredients
PEACHES, ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, ASCORBIC ACID, ENZYME, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MILK, CANE SUGAR, EGGS, UNSALTED BUTTER (CREAM [MILK], NATURAL FLAVORING), BROWN SUGAR, WATER, POWDERED SUGAR (CANE SUGAR, CORN STARCH), VANILLA EXTRACT, SEA SALT, CINNAMON, BUTTERMILK (CULTURED LOWFAT MILK, SALT), YEAST, NUTMEG.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Portuguese Bread SOMETHING NATURAL | 222 | 5,6 g | 44,4 g | 0 g |
| Whole Grain White Sandwich Flats HARRIS TEETER | 222 | 8,9 g | 46,7 g | 3,3 g |
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| Whole Grain White Bread, Whole Grain White BETTER WAY | 222 | 2,8 g | 44,4 g | 2,8 g |
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| Light Cocktail Rye Bread, Light Cocktail Rye GOLDEN HOME | 222 | 8,9 g | 44,4 g | 2,2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peach Pull- Part Loaf, Peach?
100 g of Peach Pull- Part Loaf, Peach has 222 kcal. 1 Slice (54 g): about 120 kcal.
How much protein is in Peach Pull- Part Loaf, Peach?
Peach Pull- Part Loaf, Peach contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 3 g in 1 Slice (54 g). About 9 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8,9 g).
How many carbs are in Peach Pull- Part Loaf, Peach?
Peach Pull- Part Loaf, Peach has 38,9 g of total carbohydrates per 100 g, including 1,9 g of fiber and 16,7 g of sugars.
How much fat is in Peach Pull- Part Loaf, Peach?
Peach Pull- Part Loaf, Peach contains 6,5 g of fat per 100 g, of which 3,7 g is saturated (19 % of the Daily Value).
How much sodium is in Peach Pull- Part Loaf, Peach?
100 g contains 167 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 28. marts 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2270119. License: CC0 1.0 (U.S. public domain). Source record dated 28. marts 2022. Imported 6. november 2026.
Last updated: . Source description: "PEACH PULL- PART LOAF, PEACH". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.