Pasta Sauce

Packaged product Suppe og saucer Yellow Barn

Pasta Sauce contains 68 kcal per 100 g. A serving, 0.5 cup, 118 g (118 g) provides about 80 kcal.

Roughly 58 % of its calories come from fat, with 31 % from carbohydrates and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

68kcal per 100 g
1,7 gprotein
5,1 gcarbohydrates
4,2 gfat
80kcal in serving, 0.5 cup, 118 g (118 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 68 kcal
Total fat L 4,2 g 5 %
Saturated fat L 0,85 g 4 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 229 mg 10 %
Total carbohydrates L 5,1 g 2 %
Dietary fiber L 1,7 g 6 %
Total sugars L 3,4 g
Protein L 1,7 g 3 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 17 mg1 %
Jern L 0,61 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 31 %Fat: 58 %68kcal / 100 g
  • Protein 10 %
  • Carbohydrates 31 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern3 %Calcium1 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein1,7 gabove the median for suppe og saucer (median 1,3 g)
  • Fiber1,7 gabove the median for suppe og saucer (median 0,5 g)
  • Sugars3,4 gbelow the median for suppe og saucer (median 4 g)
  • Fat4,2 gabove the median for suppe og saucer (median 4,2 g)
  • Saturated fat0,85 gabove the median for suppe og saucer (median 0,5 g)
  • Sodium229 mgin the lowest quarter of suppe og saucer (median 613 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 68 kcal68 kcal
Protein 1,7 g1,7 g
Carbohydrates 5,1 g5,1 g
Fat 4,2 g4,2 g
Fiber 1,7 g1,7 g
Sugars 3,4 g3,4 g
Sodium 229 mg229 mg

Product details

Brand
Yellow Barn
Barcode
0816979010298
Label serving
0.5 cup (118 g)
Category
dagligvarer
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomatoes*, extra-virgin olive oil*, onions*, carrots*, basil*, celery*, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatOlivenolieLøgSalt

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FoodCaloriesProteinCarbsFat
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Premium Fish Sauce Megachef 68 14 g 3,4 g 0 g
Cuisine Avena Amandin 68 0,5 g 7,1 g 4,1 g
Ottogi, curry, mild Ottogi 68 1,6 g 10,5 g 2,1 g
Ottogi, medium curry Ottogi 68 1,6 g 10,5 g 2,1 g
sauce napolitaine Nawhal's 68 1,4 g 9 g 2,5 g
Takalina, island grill sauce, mild Takalina 68 2,3 g 11,4 g 2,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pasta Sauce?

100 g of Pasta Sauce has 68 kcal. Serving, 0.5 cup, 118 g (118 g): about 80 kcal.

How much protein is in Pasta Sauce?

Pasta Sauce contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 2 g in serving, 0.5 cup, 118 g (118 g). About 10 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 1,3 g).

How many carbs are in Pasta Sauce?

Pasta Sauce has 5,1 g of total carbohydrates per 100 g, including 1,7 g of fiber and 3,4 g of sugars.

How much fat is in Pasta Sauce?

Pasta Sauce contains 4,2 g of fat per 100 g, of which 0,85 g is saturated (4 % of the Daily Value).

How much sodium is in Pasta Sauce?

100 g contains 229 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1895509. License: CC0 1.0 (U.S. public domain). Source record dated 5. juni 2018. Imported 6. november 2026.
  • Open Food Facts, record 0816979010298. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.