Hatch Chile Oven-Baked Crisps, Hatch Chile
Packaged product Snacks PARM CRISPS
Hatch Chile Oven-Baked Crisps, Hatch Chile contains 556 kcal per 100 g. A typical serving of 3 crisps (18 g) provides about 100 kcal.
Roughly 64 % of its calories come from fat, with 36 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 455 kcal per 100 g across 3.083 products.
100 g provides 102 % of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 556 kcal | |
| Total fat L | 38,9 g | 50 % |
| Saturated fat L | 25 g | 125 % |
| Trans fat L | 0 g | |
| Cholesterol L | 111 mg | 37 % |
| Sodium L | 1.280 mg | 56 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 50 g | 100 % |
| Calcium L | 1.330 mg | 102 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 167 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein50 gin the top quarter of snacks (median 17,9 g)
- Fiber0 gin the lowest quarter of snacks (median 0,6 g)
- Sugars0 gin the lowest quarter of snacks (median 4,8 g)
- Fat38,9 gin the top quarter of snacks (median 22,9 g)
- Saturated fat25 gin the top quarter of snacks (median 5 g)
- Sodium1.280 mgabove the median for snacks (median 1.030 mg)
- Protein per 100 kcal9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 556 kcal | 556 kcal |
| Protein | 50 g | 50 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 38,9 g | 38,9 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 1.278 mg | 1.280 mg |
Product details
- Brand
- PARM CRISPS
- Barcode
- 0840093500748
- Label serving
- 3 crisps
- Category
- Other Snacks
Ingredients
AGED PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), NEW MEXICO HATCH CHILE POWDER.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hatch Chile Oven-Baked Crisps, Hatch Chile?
100 g of Hatch Chile Oven-Baked Crisps, Hatch Chile has 556 kcal. 3 crisps (18 g): about 100 kcal.
Is Hatch Chile Oven-Baked Crisps, Hatch Chile high in protein?
Hatch Chile Oven-Baked Crisps, Hatch Chile contains 50 g of protein per 100 g (100 % of the 50 g Daily Value), or 9 g in 3 crisps (18 g). About 36 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 17,9 g).
How many carbs are in Hatch Chile Oven-Baked Crisps, Hatch Chile?
Hatch Chile Oven-Baked Crisps, Hatch Chile has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Hatch Chile Oven-Baked Crisps, Hatch Chile?
Hatch Chile Oven-Baked Crisps, Hatch Chile contains 38,9 g of fat per 100 g, of which 25 g is saturated (125 % of the Daily Value).
What vitamins and minerals does Hatch Chile Oven-Baked Crisps, Hatch Chile contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (102 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Hatch Chile Oven-Baked Crisps, Hatch Chile?
100 g contains 1.280 mg of sodium, 56 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 25. august 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0840093500748. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2025. Imported 6. november 2026.
- USDA FoodData Central: Branded Foods, record 2424560. License: CC0 1.0 (U.S. public domain). Source record dated 25. august 2021. Imported 6. november 2026.
Last updated: . Source description: "HATCH CHILE OVEN-BAKED CRISPS, HATCH CHILE". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.