Panini Bread
Packaged product Brød og bagværk Terra Breads
Panini Bread contains 311 kcal per 100 g. A serving, 1 bun, 90 g (90 g) provides about 280 kcal.
Roughly 60 % of its calories come from carbohydrates, with 29 % from fat and 11 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 279 kcal per 100 g across 24.027 products.
100 g provides 19 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 311 kcal | |
| Total fat L | 10 g | 13 % |
| Saturated fat L | 1,7 g | 8 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 522 mg | 23 % |
| Total carbohydrates L | 46,7 g | 17 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 0 g | |
| Protein L | 8,9 g | 18 % |
| Calcium L | 11,1 mg | 0,9 % |
| Jern L | 3,3 mg | 19 % |
| Kalium L | 83,3 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 60 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,9 gabove the median for brød og bagværk (median 8,1 g)
- Fiber2,2 gbelow the median for brød og bagværk (median 2,3 g)
- Sugars0 gin the lowest quarter of brød og bagværk (median 4 g)
- Fat10 gabove the median for brød og bagværk (median 6,7 g)
- Saturated fat1,7 gabove the median for brød og bagværk (median 1,5 g)
- Sodium522 mgabove the median for brød og bagværk (median 408 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Terra Breads
- Barcode
- 0779324009180
- Label serving
- 1 bun (90 g)
- Category
- Brød og bagværk
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Flour tortillas Cardenas | 311 | 6,7 g | 46,7 g | 8,9 g |
| All-Butter Brioche Hot-Dog Buns President's Choice | 311 | 8,9 g | 53,3 g | 7,8 g |
| Wide pan bread Private Selection | 311 | 11,1 g | 57,8 g | 5,6 g |
| Multigrain Bread Turano Select | 311 | 13,3 g | 53,3 g | 6,7 g |
| Traditional Flour Tortillas Safeway | 311 | 6,7 g | 51,1 g | 7,8 g |
| All Butter Dinner Rolls Costco | 311 | 8,9 g | 53,3 g | 7,8 g |
| Fisherman's Wharf Extra Sourdough Bread Redding French Bakery | 311 | 8,9 g | 62,2 g | 1,1 g |
| Reduced Fat Cheddar Cheese & Chilli Lavosh Crackers Bega | 311 | 28,1 g | 18,9 g | 13,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Panini Bread?
100 g of Panini Bread has 311 kcal. Serving, 1 bun, 90 g (90 g): about 280 kcal.
How much protein is in Panini Bread?
Panini Bread contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value), or 8 g in serving, 1 bun, 90 g (90 g). About 11 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8,1 g).
How many carbs are in Panini Bread?
Panini Bread has 46,7 g of total carbohydrates per 100 g, including 2,2 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Panini Bread?
Panini Bread contains 10 g of fat per 100 g, of which 1,7 g is saturated (8 % of the Daily Value).
What vitamins and minerals does Panini Bread contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Panini Bread?
100 g contains 522 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0779324009180. License: ODbL 1.0 (Open Food Facts). Source record dated 2. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.