Original Turkey
Packaged product Fjerkræ Perky Jerky
Original Turkey contains 286 kcal per 100 g. A serving, 28 g, 1 oz (28 g) provides about 80 kcal.
Roughly 52 % of its calories come from protein, with 42 % from carbohydrates and 6 % from fat (estimated with general energy factors).
That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 134 kcal per 100 g across 37.224 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 286 kcal | |
| Total fat L | 1,8 g | 2 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 71 mg | 24 % |
| Sodium L | 1.250 mg | 54 % |
| Total carbohydrates L | 28,6 g | 10 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 25 g | |
| Protein L | 35,7 g | 71 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 1,3 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 52 %
- Carbohydrates 42 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein35,7 gin the top quarter of fjerkræ (median 17,9 g)
- Sugars25 gin the top quarter of fjerkræ (median 0,87 g)
- Fat1,8 gin the lowest quarter of fjerkræ (median 4,3 g)
- Saturated fat0 gin the lowest quarter of fjerkræ (median 1,2 g)
- Sodium1.250 mgin the top quarter of fjerkræ (median 283 mg)
- Protein per 100 kcal12,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Perky Jerky
- Barcode
- 0852709002713
- Label serving
- 28 g (1 oz)
- Category
- Fjerkræ
Ingredients
Yurkey breast, reduced sodium gluten - free soy sauce (water, soybeans, salt, alcohol), brown sugar, lemon juice, garlic powder, black pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Turkey Stick Field Trip | 286 | 28,6 g | 0 g | 14,3 g |
| Original Turkey Jerky Prevail | 286 | 42,9 g | 17,9 g | 8,9 g |
| All-Natural Turkey Stick Original Think Jerky | 286 | 35,7 g | 3,6 g | 12,5 g |
| Mini chicken empanadaa Casa Mamita | 286 | 9,9 g | 31,9 g | 13,2 g |
| Garlic & Herb No Chicken Kiev Vemondo | 286 | 9,3 g | 13,4 g | 20,9 g |
| Original Turkey stick Archer | 286 | 32,1 g | 3,6 g | 14,3 g |
| Spicy Chicken Tenders Sold Hot meijer | 286 | 20 g | 25,7 g | 12,9 g |
| All Natural Turkey Sticks Original Think Jerky | 286 | 35,7 g | 3,6 g | 12,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Original Turkey?
100 g of Original Turkey has 286 kcal. Serving, 28 g, 1 oz (28 g): about 80 kcal.
Is Original Turkey high in protein?
Original Turkey contains 35,7 g of protein per 100 g (71 % of the 50 g Daily Value), or 10 g in serving, 28 g, 1 oz (28 g). About 52 % of its calories come from protein. Compared with other fjerkræ, that is among the highest quarter (median 17,9 g).
How many carbs are in Original Turkey?
Original Turkey has 28,6 g of total carbohydrates per 100 g, including 0 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Original Turkey?
Original Turkey contains 1,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Original Turkey?
100 g contains 1.250 mg of sodium, 54 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. juli 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0852709002713. License: ODbL 1.0 (Open Food Facts). Source record dated 14. juli 2021. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.