Organic Broth Slow-Simmered Vegetable, Vegetable
Packaged product Suppe og saucer PLANTSTRONG
Organic Broth Slow-Simmered Vegetable, Vegetable contains 2 kcal per 100 g. A typical serving of 1 cup (240 g) provides about 5 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 19.698 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 2 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 0,42 g | 0,2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,42 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 4 mg | 0,3 % |
| Jern L | 0,04 mg | 0,2 % |
| Kalium L | 21 mg | 0,4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of suppe og saucer (median 2,2 g)
- Fiber0 gin the lowest quarter of suppe og saucer (median 1 g)
- Sugars0,42 gin the lowest quarter of suppe og saucer (median 3,8 g)
- Fat0 gin the lowest quarter of suppe og saucer (median 2,6 g)
- Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,67 g)
- Sodium8 mgin the lowest quarter of suppe og saucer (median 391 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 0,83 kcal | 2 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 0,42 g | 0,42 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 0,42 g | 0,42 g |
| Sodium | n/a | 8 mg |
Product details
- Brand
- PLANTSTRONG
- Barcode
- 0850020041237
- Label serving
- 1 cup
- Category
- Canned Soup
Ingredients
WATER, ORGANIC CARROTS, ORGANIC CELERY, ORGANIC TOMATOES, ORGANIC ONIONS, ORGANIC LEEKS, ORGANIC CARROT JUICE CONCENTRATE, ORGANIC TOMATO PASTE, ORGANIC GARLIC, ORGANIC BAY LEAVES, ORGANIC THYME, ORGANIC PARSLEY.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Broth, Chicken BEST CHOICE | 2 | 0,42 g | 0 g | 0 g |
| Chicken Organic Broth, Chicken WELLSLEY FARMS | 2 | 0,42 g | 0 g | 0 g |
| Chicken Organic Low Sodium Broth, Chicken WELLSLEY FARMS | 2 | 0,42 g | 0 g | 0 g |
| Chicken Broth SPARTAN | 2 | 0,42 g | 0,42 g | 0 g |
| Chicken Organic Low Sodium Broth, Chicken WELLSLEY FARMS | 2 | 0,42 g | 0 g | 0 g |
| Vegetable Broth, Vegetable GIANT EAGLE | 2 | 0 g | 0,42 g | 0 g |
| Chicken Broth, Chicken GIANT EAGLE | 2 | 0 g | 0,42 g | 0 g |
| Organic Vegetable Broth BRANDLESS | 2 | 0,42 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Organic Broth Slow-Simmered Vegetable, Vegetable?
100 g of Organic Broth Slow-Simmered Vegetable, Vegetable has 2 kcal. 1 cup (240 g): about 5 kcal.
How much protein is in Organic Broth Slow-Simmered Vegetable, Vegetable?
Organic Broth Slow-Simmered Vegetable, Vegetable contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 1 cup (240 g). About 0 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 2,2 g).
How many carbs are in Organic Broth Slow-Simmered Vegetable, Vegetable?
Organic Broth Slow-Simmered Vegetable, Vegetable has 0,42 g of total carbohydrates per 100 g, including 0 g of fiber and 0,42 g of sugars.
How much fat is in Organic Broth Slow-Simmered Vegetable, Vegetable?
Organic Broth Slow-Simmered Vegetable, Vegetable contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Organic Broth Slow-Simmered Vegetable, Vegetable?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 5. oktober 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850020041237. License: ODbL 1.0 (Open Food Facts). Source record dated 7. juni 2024. Imported 6. november 2026.
- USDA FoodData Central: Branded Foods, record 2665018. License: CC0 1.0 (U.S. public domain). Source record dated 5. oktober 2022. Imported 6. november 2026.
Last updated: . Source description: "ORGANIC BROTH SLOW-SIMMERED VEGETABLE, VEGETABLE". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.