organic granola

Packaged product Morgenmadsprodukter

Organic granola contains 418 kcal per 100 g.

Roughly 57 % of its calories come from carbohydrates, with 34 % from fat and 8 % from protein (estimated with general energy factors).

That is close to the median for morgenmadsprodukter on FoodFactly (422 kcal per 100 g).

100 g provides 17 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

organic granola, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
418kcal per 100 g
9,1 gprotein
61,8 gcarbohydrates
16,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 418 kcal
Total fat L 16,4 g 21 %
Saturated fat L 10,9 g 55 %
Trans fat L 4,6 g
Cholesterol L 0 mg 0 %
Sodium L 145 mg 6 %
Total carbohydrates L 61,8 g 22 %
Dietary fiber L 7,3 g 26 %
Total sugars L 23,6 g
Added sugars L 21,8 g 44 %
Protein L 9,1 g 18 %
Vitamin D L 0 µg0 %
Calcium L 36 mg3 %
Jern L 3,1 mg17 %
Kalium L 273 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 57 %Fat: 34 %418kcal / 100 g
  • Protein 8 %
  • Carbohydrates 57 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern17 %Kalium6 %Calcium3 %Vitamin D0 %

Nutritional insights

  • Protein9,1 gbelow the median for morgenmadsprodukter (median 10,2 g)
  • Fiber7,3 gbelow the median for morgenmadsprodukter (median 8,2 g)
  • Sugars23,6 gin the top quarter of morgenmadsprodukter (median 15 g)
  • Fat16,4 gabove the median for morgenmadsprodukter (median 13,7 g)
  • Saturated fat10,9 gin the top quarter of morgenmadsprodukter (median 2,5 g)
  • Sodium145 mgin the top quarter of morgenmadsprodukter (median 48 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 418 kcal418 kcal
Protein 9,1 g9,1 g
Carbohydrates 61,8 g61,8 g
Fat 16,4 g16,4 g
Fiber n/a7,3 g
Sugars 23,6 g23,6 g
Sodium 0 mg145 mg

Product details

Barcode
0681170160154
Category
Mueslis Formand
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Super fruity granola Jordans 418 9 g 65 g 12 g
Crunchy Granola Crispy Caramel Emco 418 8,4 g 66 g 12 g
Crunchy Gralola Base Perrin Fine Foods 418 8,6 g 65 g 14 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in organic granola?

100 g of organic granola has 418 kcal.

How much protein is in organic granola?

Organic granola contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other morgenmadsprodukter, that is below the median (median 10,2 g).

How many carbs are in organic granola?

Organic granola has 61,8 g of total carbohydrates per 100 g, including 7,3 g of fiber and 23,6 g of sugars.

How much fat is in organic granola?

Organic granola contains 16,4 g of fat per 100 g, of which 10,9 g is saturated (55 % of the Daily Value).

What vitamins and minerals does organic granola contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in organic granola?

100 g contains 145 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 4. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2578758. License: CC0 1.0 (U.S. public domain). Source record dated 23. maj 2023. Imported 6. november 2026.
  • Open Food Facts, record 0681170160154. License: ODbL 1.0 (Open Food Facts). Source record dated 4. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.