Organic chocolate cake mix

Packaged product Sweets og Desserter

Organic chocolate cake mix contains 372 kcal per 100 g.

Roughly 90 % of its calories come from carbohydrates, with 7 % from protein and 3 % from fat (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).

100 g provides 26 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Organic chocolate cake mix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
372kcal per 100 g
7 gprotein
86 gcarbohydrates
1,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 372 kcal
Total fat L 1,2 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 128 mg 6 %
Total carbohydrates L 86 g 31 %
Dietary fiber L 4,7 g 17 %
Total sugars L 53,5 g
Added sugars L 53,5 g 107 %
Protein L 7 g 14 %
Vitamin D L 0 µg0 %
Calcium L 86 mg7 %
Jern L 4,7 mg26 %
Kalium L 388 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 90 %Fat: 3 %372kcal / 100 g
  • Protein 7 %
  • Carbohydrates 90 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern26 %Kalium8 %Calcium7 %Vitamin D0 %

Nutritional insights

  • Protein7 gabove the median for sweets og desserter (median 5,7 g)
  • Fiber4,7 gin the top quarter of sweets og desserter (median 2 g)
  • Sugars53,5 gin the top quarter of sweets og desserter (median 21,2 g)
  • Fat1,2 gin the lowest quarter of sweets og desserter (median 13,3 g)
  • Saturated fat0 gin the lowest quarter of sweets og desserter (median 5,5 g)
  • Sodium128 mgbelow the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 372 kcal372 kcal
Protein 7 g7 g
Carbohydrates 86 g86 g
Fat 1,2 g1,2 g
Fiber n/a4,7 g
Sugars 53,5 g53,5 g
Sodium 128 mg128 mg

Product details

Barcode
0810001560683
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic chocolate cake mix?

100 g of Organic chocolate cake mix has 372 kcal.

How much protein is in Organic chocolate cake mix?

Organic chocolate cake mix contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,7 g).

How many carbs are in Organic chocolate cake mix?

Organic chocolate cake mix has 86 g of total carbohydrates per 100 g, including 4,7 g of fiber and 53,5 g of sugars.

How much fat is in Organic chocolate cake mix?

Organic chocolate cake mix contains 1,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Organic chocolate cake mix contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (26 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic chocolate cake mix?

100 g contains 128 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 7. september 2021. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2608460. License: CC0 1.0 (U.S. public domain). Source record dated 24. juni 2023. Imported 6. november 2026.
  • Open Food Facts, record 0810001560683. License: ODbL 1.0 (Open Food Facts). Source record dated 7. september 2021. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.