Oreo Cake
Packaged product Sweets og Desserter HEB
Oreo Cake contains 349 kcal per 100 g. A serving, 1 slice, 83 g (83 g) provides about 290 kcal.
Roughly 54 % of its calories come from carbohydrates, with 42 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).
100 g provides 127 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 349 kcal | |
| Total fat L | 16,9 g | 22 % |
| Saturated fat L | 9,6 g | 48 % |
| Trans fat L | 0 g | |
| Cholesterol L | 24,1 mg | 8 % |
| Sodium L | 446 mg | 19 % |
| Total carbohydrates L | 49,4 g | 18 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 33,7 g | |
| Added sugars L | 33,7 g | 67 % |
| Protein L | 3,6 g | 7 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 24,1 mg | 2 % |
| Jern L | 22,9 mg | 127 % |
| Kalium L | 193 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 54 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,6 gbelow the median for sweets og desserter (median 5,6 g)
- Fiber1,2 gbelow the median for sweets og desserter (median 2 g)
- Sugars33,7 gabove the median for sweets og desserter (median 21,6 g)
- Fat16,9 gabove the median for sweets og desserter (median 13,5 g)
- Saturated fat9,6 gabove the median for sweets og desserter (median 5,6 g)
- Sodium446 mgin the top quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- HEB
- Barcode
- 0232238032984
- Label serving
- 1 slice (83 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| White mud cake Coles | 349 | 4 g | 51,6 g | 13,7 g |
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| Power Cakes Flapjack & Waffle Mix Buttermilk Kodiak | 349 | 23,8 g | 58,7 g | 4 g |
| Honey mustard dressing Monarch | 349 | 2,3 g | 23,3 g | 27,9 g |
| Cookies Ecológicas De Chufa Y Cacao (organic Tiger Nuts And Cocoa) BIO'S | 349 | 5,4 g | 29,3 g | 28,5 g |
| Orange Slices Candy, Orange Nice | 349 | 0 g | 86,1 g | 0 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Oreo Cake?
100 g of Oreo Cake has 349 kcal. Serving, 1 slice, 83 g (83 g): about 290 kcal.
How much protein is in Oreo Cake?
Oreo Cake contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 3 g in serving, 1 slice, 83 g (83 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,6 g).
How many carbs are in Oreo Cake?
Oreo Cake has 49,4 g of total carbohydrates per 100 g, including 1,2 g of fiber and 33,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Oreo Cake?
Oreo Cake contains 16,9 g of fat per 100 g, of which 9,6 g is saturated (48 % of the Daily Value).
What vitamins and minerals does Oreo Cake contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (127 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Oreo Cake?
100 g contains 446 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. juni 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0232238032984. License: ODbL 1.0 (Open Food Facts). Source record dated 30. juni 2025. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.