Old fashioned franks

Packaged product Kød

Old fashioned franks contains 247 kcal per 100 g. A serving, 1 frank, 85 g (85 g) provides about 210 kcal.

Roughly 62 % of its calories come from fat, with 30 % from protein and 8 % from carbohydrates (estimated with general energy factors).

That is close to the median for kød on FoodFactly (263 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

247kcal per 100 g
17,6 gprotein
4,7 gcarbohydrates
16,5 gfat
210kcal in serving, 1 frank, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 247 kcal
Total fat L 16,5 g 21 %
Saturated fat L 5,9 g 29 %
Trans fat L 0 g
Cholesterol L 59 mg 20 %
Sodium L 1.190 mg 52 %
Total carbohydrates L 4,7 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 1,2 g
Protein L 17,6 g 35 %
Vitamin A L 35,4 µg4 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 1,7 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30 %Carbohydrates: 8 %Fat: 62 %247kcal / 100 g
  • Protein 30 %
  • Carbohydrates 8 %
  • Fat 62 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern9 %Vitamin A4 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein17,6 gin the top quarter of kød (median 14,3 g)
  • Sugars1,2 gabove the median for kød (median 0,7 g)
  • Fat16,5 gbelow the median for kød (median 21,7 g)
  • Saturated fat5,9 gbelow the median for kød (median 8,1 g)
  • Sodium1.190 mgin the top quarter of kød (median 800 mg)
  • Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L118 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 247 kcal247 kcal
Protein 17,7 g17,6 g
Carbohydrates 4,7 g4,7 g
Fat 16,5 g16,5 g
Fiber 0 g0 g
Sugars 1,2 g1,2 g
Sodium 1.188 mg1.190 mg

Product details

Barcode
0191619576250
Label serving
1 FRANK (85 g)
Category
Pølser
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork and beef, water, salt, corn syrup solids, potassium lactate, spices (including paprika), dextrose, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrite, garlic powder, spice extractives.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltHvidløg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Old fashioned franks?

100 g of Old fashioned franks has 247 kcal. Serving, 1 frank, 85 g (85 g): about 210 kcal.

Is Old fashioned franks high in protein?

Old fashioned franks contains 17,6 g of protein per 100 g (35 % of the 50 g Daily Value), or 15 g in serving, 1 frank, 85 g (85 g). About 30 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 14,3 g).

How many carbs are in Old fashioned franks?

Old fashioned franks has 4,7 g of total carbohydrates per 100 g, including 0 g of fiber and 1,2 g of sugars.

How much fat is in Old fashioned franks?

Old fashioned franks contains 16,5 g of fat per 100 g, of which 5,9 g is saturated (29 % of the Daily Value).

How much sodium is in Old fashioned franks?

100 g contains 1.190 mg of sodium, 52 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1811182. License: CC0 1.0 (U.S. public domain). Source record dated 4. september 2018. Imported 6. november 2026.
  • Open Food Facts, record 0191619576250. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.