Mustard seeds

Packaged product Drikkevarer

Mustard seeds contains 500 kcal per 100 g. A serving, 0.5 tsp, 1 g (1 g) provides about 5 kcal.

Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 107 kcal per 100 g across 4.399 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

500kcal per 100 g
0 gprotein
0 gcarbohydrates
50 gfat
5kcal in serving, 0.5 tsp, 1 g (1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 50 g 64 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 0 g 0 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100 %500kcal / 100 g
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Calcium0 %Jern0 %

Nutritional insights

  • Protein0 gin the lowest quarter of drikkevarer (median 2,1 g)
  • Fiber0 gin the lowest quarter of drikkevarer (median 3,6 g)
  • Sugars0 gin the lowest quarter of drikkevarer (median 2 g)
  • Fat50 gin the top quarter of drikkevarer (median 0,63 g)
  • Saturated fat0 gin the lowest quarter of drikkevarer (median 0,2 g)
  • Sodium0 mgin the lowest quarter of drikkevarer (median 40 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal500 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 50 g50 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 0 mg0 mg

Product details

Barcode
0011433110631
Label serving
0.5 tsp (1 g)
Category
dagligvarer
Nutri-Score
C as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mustard seeds

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mustard seeds?

100 g of Mustard seeds has 500 kcal. Serving, 0.5 tsp, 1 g (1 g): about 5 kcal.

How much protein is in Mustard seeds?

Mustard seeds contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 0.5 tsp, 1 g (1 g). About 0 % of its calories come from protein. Compared with other drikkevarer, that is in the lowest quarter (median 2,1 g).

How many carbs are in Mustard seeds?

Mustard seeds has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Mustard seeds?

Mustard seeds contains 50 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Mustard seeds?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1930147. License: CC0 1.0 (U.S. public domain). Source record dated 13. juli 2018. Imported 6. november 2026.
  • Open Food Facts, record 0011433110631. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.