Mushroom Ravioli
Packaged product Andre fødevarer ANDREA
Mushroom Ravioli contains 224 kcal per 100 g. A typical serving of 3 cooked, 85g (85 g) provides about 190 kcal.
Roughly 61 % of its calories come from carbohydrates, with 20 % from protein and 20 % from fat (estimated with general energy factors).
That is close to the median for andre fødevarer on FoodFactly (235 kcal per 100 g).
100 g provides 15 % of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 224 kcal | |
| Total fat L | 4,7 g | 6 % |
| Saturated fat L | 2,4 g | 12 % |
| Trans fat L | 0 g | |
| Cholesterol L | 24 mg | 8 % |
| Sodium L | 282 mg | 12 % |
| Total carbohydrates L | 32,9 g | 12 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 3,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 10,6 g | 21 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 199 mg | 15 % |
| Jern L | 1,3 mg | 7 % |
| Kalium L | 276 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 61 %
- Fat 20 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,6 gabove the median for andre fødevarer (median 10,1 g)
- Fiber2,4 gin the top quarter of andre fødevarer (median 1,2 g)
- Sugars3,5 gin the top quarter of andre fødevarer (median 1,7 g)
- Fat4,7 gin the lowest quarter of andre fødevarer (median 10,7 g)
- Saturated fat2,4 gbelow the median for andre fødevarer (median 3,3 g)
- Sodium282 mgin the lowest quarter of andre fødevarer (median 489 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ANDREA
- Barcode
- 0074665278340
- Label serving
- 3 cooked (85g)
- Category
- Frozen Appetizers & Hors D'oeuvres
Ingredients
DOUGH INGREDIENTS: ENRICHED SEMOLINA AND DURUM FLOUR (ENRICHED WITH NIACIN (VITAMIN B3), FERROUS SULFATE (IRON), THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), PASTEURIZED WHOLE EGGS, WATER, CORN FLOUR, CANOLA OIL, TURMERIC, FILLING INGREDIENTS: MUSHROOMS (PORTOBELLO, BUTTON, DRIED PORCINI), RICOTA CHEESE (PASTEURIZED MILK, WHEY, VINEGAR, SALT), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, LESS THAN 1/10 OF 1% OF SODIUM BENZOATE), SALT, GARLIC, ONION, SPICES
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mushroom Ravioli?
100 g of Mushroom Ravioli has 224 kcal. 3 cooked, 85g (85 g): about 190 kcal.
Is Mushroom Ravioli high in protein?
Mushroom Ravioli contains 10,6 g of protein per 100 g (21 % of the 50 g Daily Value), or 9 g in 3 cooked, 85g (85 g). About 20 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 10,1 g).
How many carbs are in Mushroom Ravioli?
Mushroom Ravioli has 32,9 g of total carbohydrates per 100 g, including 2,4 g of fiber and 3,5 g of sugars.
How much fat is in Mushroom Ravioli?
Mushroom Ravioli contains 4,7 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).
What vitamins and minerals does Mushroom Ravioli contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mushroom Ravioli?
100 g contains 282 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. juni 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2598601. License: CC0 1.0 (U.S. public domain). Source record dated 23. juni 2023. Imported 6. november 2026.
Last updated: . Source description: "MUSHROOM RAVIOLI". Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.