Multigrain Baguette Butter & Garlic
Packaged product Mælk og æg
Multigrain Baguette Butter & Garlic contains 295 kcal per 100 g. A serving, 2 pieces, 44 g (44 g) provides about 130 kcal.
Roughly 48 % of its calories come from carbohydrates, with 43 % from fat and 10 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 295 kcal | |
| Total fat L | 13,6 g | 17 % |
| Saturated fat L | 6,8 g | 34 % |
| Trans fat L | 0 g | |
| Cholesterol L | 34 mg | 11 % |
| Sodium L | 523 mg | 23 % |
| Total carbohydrates L | 34,1 g | 12 % |
| Dietary fiber L | 4,5 g | 16 % |
| Total sugars L | 2,3 g | |
| Protein L | 6,8 g | 14 % |
| Calcium L | 27 mg | 2 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 100 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 48 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,8 gbelow the median for mælk og æg (median 8 g)
- Fiber4,5 gin the top quarter of mælk og æg (median 0,6 g)
- Sugars2,3 gbelow the median for mælk og æg (median 3,9 g)
- Fat13,6 gabove the median for mælk og æg (median 10 g)
- Saturated fat6,8 gabove the median for mælk og æg (median 4,2 g)
- Sodium523 mgabove the median for mælk og æg (median 232 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 91 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 20,5 kcal | 295 kcal |
| Protein | 6,8 g | 6,8 g |
| Carbohydrates | 34,1 g | 34,1 g |
| Fat | 13,6 g | 13,6 g |
| Fiber | 4,5 g | 4,5 g |
| Sugars | 2,3 g | 2,3 g |
| Sodium | 500 mg | 523 mg |
Product details
- Barcode
- 0855971002245
- Label serving
- 2 PIECES (44 g)
- Category
- Mælk og æg
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Baguette (wheat flour, water, durum wheat semolina, cracked wheat, yeast, salt, wheat bran, malted rye flour, flaxseed, malted barley flour, rye flour, spices), garlic butter 18% (butter preparation) (butter [milk], onions, garlic, salt, potato and tapioca starch, parsley, citric acid, natural garlic flavor).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mozzarella Cheese Slices Grand'Or | 295 | 25 g | 1 g | 21 g |
| Custard Cream Puff Orange Patisserie | 295 | 5,1 g | 28,2 g | 17,9 g |
| Grated mozzarella full fat soft cheese Asda | 295 | 23 g | 5,9 g | 20 g |
| Cheese And Gerkin Brioche Sainsbury's | 295 | 10,2 g | 42,3 g | 8,4 g |
| Elmlea Double Cream Elmlee | 295 | 1,8 g | 3,2 g | 31 g |
| Sour Cream Emborg | 295 | 3 g | 3,5 g | 30 g |
| Grated Irish Red Cheddar & Mozzarella Cheese Rathdaragh | 295 | 24,8 g | 1,2 g | 21,2 g |
| Mint Cashew Cheese Savour | 295 | 7,7 g | 8,9 g | 26,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Multigrain Baguette Butter & Garlic?
100 g of Multigrain Baguette Butter & Garlic has 295 kcal. Serving, 2 pieces, 44 g (44 g): about 130 kcal.
How much protein is in Multigrain Baguette Butter & Garlic?
Multigrain Baguette Butter & Garlic contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 3 g in serving, 2 pieces, 44 g (44 g). About 10 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 8 g).
How many carbs are in Multigrain Baguette Butter & Garlic?
Multigrain Baguette Butter & Garlic has 34,1 g of total carbohydrates per 100 g, including 4,5 g of fiber and 2,3 g of sugars.
How much fat is in Multigrain Baguette Butter & Garlic?
Multigrain Baguette Butter & Garlic contains 13,6 g of fat per 100 g, of which 6,8 g is saturated (34 % of the Daily Value).
How much sodium is in Multigrain Baguette Butter & Garlic?
100 g contains 523 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 21. januar 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2466090. License: CC0 1.0 (U.S. public domain). Source record dated 1. december 2020. Imported 6. november 2026.
- Open Food Facts, record 0855971002245. License: ODbL 1.0 (Open Food Facts). Source record dated 21. januar 2022. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.