Mozzarella Cheese

Packaged product Mælk og æg Galbani

Mozzarella Cheese contains 300 kcal per 100 g. A serving, 1 serving, 30 g (30 g) provides about 90 kcal.

Roughly 69 % of its calories come from fat, with 26 % from protein and 4 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 245 kcal per 100 g across 1.398 products.

100 g provides 39 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Mozzarella Cheese by Galbani, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
300kcal per 100 g
20 gprotein
3,3 gcarbohydrates
23,3 gfat
90kcal in serving, 1 serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 23,3 g 30 %
Saturated fat L 15 g 75 %
Trans fat L 0 g
Cholesterol L 67 mg 22 %
Sodium L 633 mg 28 %
Total carbohydrates L 3,3 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 20 g 40 %
Vitamin D L 0 µg0 %
Calcium L 507 mg39 %
Jern L 0 mg0 %
Kalium L 87 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 4 %Fat: 69 %300kcal / 100 g
  • Protein 26 %
  • Carbohydrates 4 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium39 %Kalium2 %Vitamin D0 %Jern0 %

Nutritional insights

  • Protein20 gabove the median for mælk og æg (median 18 g)
  • Sugars0 gin the lowest quarter of mælk og æg (median 0,8 g)
  • Fat23,3 gin the top quarter of mælk og æg (median 18,5 g)
  • Saturated fat15 gin the top quarter of mælk og æg (median 12,3 g)
  • Sodium633 mgin the top quarter of mælk og æg (median 240 mg)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 300 kcal300 kcal
Protein 20 g20 g
Carbohydrates 3,3 g3,3 g
Fat 23,3 g23,3 g
Fiber n/a0 g
Sugars n/a0 g
Sodium 633 mg633 mg

Product details

Brand
Galbani
Barcode
0074030056504
Label serving
1 serving (30 g)
Category
Mozzarella

Ingredients

Ingredients not reported.

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Low Moisture Part Skim Mozzarella Cheese Galbani 300 26,7 g 3,3 g 20 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mozzarella Cheese?

100 g of Mozzarella Cheese has 300 kcal. Serving, 1 serving, 30 g (30 g): about 90 kcal.

Is Mozzarella Cheese high in protein?

Mozzarella Cheese contains 20 g of protein per 100 g (40 % of the 50 g Daily Value), or 6 g in serving, 1 serving, 30 g (30 g). About 26 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 18 g).

How many carbs are in Mozzarella Cheese?

Mozzarella Cheese has 3,3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Mozzarella Cheese?

Mozzarella Cheese contains 23,3 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

What vitamins and minerals does Mozzarella Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (39 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mozzarella Cheese?

100 g contains 633 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 14. juli 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2598527. License: CC0 1.0 (U.S. public domain). Source record dated 23. juni 2023. Imported 6. november 2026.
  • Open Food Facts, record 0074030056504. License: ODbL 1.0 (Open Food Facts). Source record dated 14. juli 2026. Imported 7. november 2026.

Last updated: . Source description: "MOZZARELLA CHEESE". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.