Moules à l'escabèche

Packaged product Fisk og skaldyr Lou Ferrignade

Moules à l'escabèche contains 254 kcal per 100 g.

Roughly 72 % of its calories come from fat, with 19 % from protein and 9 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 184 kcal per 100 g across 376 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Moules à l'escabèche by Lou Ferrignade, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
254kcal per 100 g
11,9 gprotein
5,7 gcarbohydrates
20,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 254 kcal
Total fat L 20,1 g 26 %
Saturated fat L 2,5 g 13 %
Sodium L 480 mg 21 %
Total carbohydrates L 5,7 g 2 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 11,9 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 9 %Fat: 72 %254kcal / 100 g
  • Protein 19 %
  • Carbohydrates 9 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11,9 gin the lowest quarter of fisk og skaldyr (median 18 g)
  • Fat20,1 gin the top quarter of fisk og skaldyr (median 11 g)
  • Saturated fat2,5 gin the top quarter of fisk og skaldyr (median 1,7 g)
  • Sodium480 mgbelow the median for fisk og skaldyr (median 560 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lou Ferrignade
Barcode
3251870001582
Category
Muslinger med escabeche
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Mejillones en escabeche grandes de las rías gallegas 6-8 piezas lata 72 g Albo 254 15 g 2,5 g 20 g
Mejillones en escabeche Calamayor 254 20 g 2 g 18 g
Huevas de Merluza Iglesias 255 16 g 9,7 g 17 g
Moules à l'escabèche Phare d'Eckmühl 255 14 g 2,5 g 21 g
Mejillones en Escabeche Hacendado 253 1,4 g 2 g 21 g
Mejillones de Nueva Zelanda en escabeche Naval 253 16,1 g 3,2 g 19,5 g
mejillones Escabeche Hacendado 253 14 g 2 g 21 g
Mejillones de chile en escabeche puerto gallego 256 12 g 0,5 g 23 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Moules à l'escabèche?

100 g of Moules à l'escabèche has 254 kcal.

Is Moules à l'escabèche high in protein?

Moules à l'escabèche contains 11,9 g of protein per 100 g (24 % of the 50 g Daily Value). About 19 % of its calories come from protein. Compared with other fisk og skaldyr, that is in the lowest quarter (median 18 g).

How many carbs are in Moules à l'escabèche?

Moules à l'escabèche has 5,7 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Moules à l'escabèche?

Moules à l'escabèche contains 20,1 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

How much sodium is in Moules à l'escabèche?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3251870001582. License: ODbL 1.0 (Open Food Facts). Source record dated 16. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.