Monks chai

Packaged product Andre fødevarer Monks chai

Monks chai contains 230 kcal per 100 g. A serving, 20 g or ab, 20 g (20 g) provides about 46 kcal.

Roughly 90 % of its calories come from carbohydrates, with 8 % from fat and 2 % from protein (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

100 g provides 28 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

230kcal per 100 g
1 gprotein
50 gcarbohydrates
2 gfat
46kcal in serving, 20 g or ab, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 230 kcal
Total fat L 2 g 3 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 5,5 mg 0,2 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 6 g 21 %
Total sugars L 45 g
Added sugars L 45 g 90 %
Protein L 1 g 2 %
Vitamin D L 0 µg0 %
Calcium L 1 mg0,1 %
Jern L 5 mg28 %
Kalium L 130 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 90 %Fat: 8 %230kcal / 100 g
  • Protein 2 %
  • Carbohydrates 90 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern28 %Kalium3 %Calcium0,1 %Vitamin D0 %

Nutritional insights

  • Protein1 gin the lowest quarter of andre fødevarer (median 7 g)
  • Fiber6 gin the top quarter of andre fødevarer (median 1,9 g)
  • Sugars45 gin the top quarter of andre fødevarer (median 3,4 g)
  • Fat2 gbelow the median for andre fødevarer (median 6,5 g)
  • Saturated fat0 gin the lowest quarter of andre fødevarer (median 1,9 g)
  • Sodium5,5 mgin the lowest quarter of andre fødevarer (median 240 mg)
  • Protein per 100 kcal0,43 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Monks chai
Barcode
0793618198459
Label serving
20 g or ab (20 g)
Category
Andre fødevarer

Ingredients

Ingredients not reported.

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Noisette Long Sourdough Ritchies 230 7,3 g 46,4 g 0,8 g
Queso suave fresco light Dos Pinos 230 16,7 g 3,3 g 16,7 g
Confiture bio Canopée 230 1 g 58 g 0,5 g
Cevizli sucuk Sera 230 3 g 27 g 13 g
Kalbsbratwurst Spezial Migros 230 12 g 1 g 20 g
Queso Ruffles 230 3 g 23 g 14 g
Buffalo Style Hot Wings Dutch Farms 230 20,4 g 0,89 g 15,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Monks chai?

100 g of Monks chai has 230 kcal. Serving, 20 g or ab, 20 g (20 g): about 46 kcal.

How much protein is in Monks chai?

Monks chai contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,2 g in serving, 20 g or ab, 20 g (20 g). About 2 % of its calories come from protein. Compared with other andre fødevarer, that is in the lowest quarter (median 7 g).

How many carbs are in Monks chai?

Monks chai has 50 g of total carbohydrates per 100 g, including 6 g of fiber and 45 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Monks chai?

Monks chai contains 2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Monks chai contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (28 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Monks chai?

100 g contains 5,5 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. juni 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0793618198459. License: ODbL 1.0 (Open Food Facts). Source record dated 20. juni 2025. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.