Miso Ramen

Packaged product Andre fødevarer Hakubaku

Miso Ramen contains 291 kcal per 100 g. A serving, 1.0 container, 110.0 g (110 g) provides about 320 kcal.

Roughly 82 % of its calories come from carbohydrates, with 15 % from protein and 3 % from fat (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

291kcal per 100 g
10,9 gprotein
60 gcarbohydrates
0,91 gfat
320kcal in serving, 1.0 container, 110.0 g (110 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 291 kcal
Total fat L 0,91 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 2.310 mg 100 %
Total carbohydrates L 60 g 22 %
Dietary fiber L 2,7 g 10 %
Total sugars L 2,7 g
Added sugars L 1,8 g 4 %
Protein L 10,9 g 22 %
Vitamin D L 0 µg0 %
Calcium L 22 mg2 %
Jern L 0,82 mg5 %
Kalium L 182 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 82 %Fat: 3 %291kcal / 100 g
  • Protein 15 %
  • Carbohydrates 82 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern5 %Kalium4 %Calcium2 %Vitamin D0 %

Nutritional insights

  • Protein10,9 gabove the median for andre fødevarer (median 7 g)
  • Fiber2,7 gabove the median for andre fødevarer (median 1,9 g)
  • Sugars2,7 gbelow the median for andre fødevarer (median 3,4 g)
  • Fat0,91 gin the lowest quarter of andre fødevarer (median 6,5 g)
  • Saturated fat0 gin the lowest quarter of andre fødevarer (median 1,9 g)
  • Sodium2.310 mgin the top quarter of andre fødevarer (median 240 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 291 kcal291 kcal
Protein 10,9 g10,9 g
Carbohydrates 60 g60 g
Fat 0,91 g0,91 g
Fiber 2,7 g2,7 g
Sugars 2,7 g2,7 g
Sodium 2.310 mg2.310 mg

Product details

Brand
Hakubaku
Barcode
0860007843051
Label serving
1.0 container (110.0 g)
Category
Andre fødevarer
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, salt, wheat flour, palm oil, potato starch, cabbage, roasted onion powder, onion powder, yeast extract, sugar, garlic powder, ginger powder, caramel color, white pepper

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltHvedemelPalmeolieLøgGærSukkerHvidløg

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豚タン塩 カスミ 291 15,2 g 6,9 g 22,8 g
Lachs Thon to go Anna's Best 291 11 g 16 g 20 g
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Brie de Maux Monoprix Gourmet 291 21 g 0 g 23 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Miso Ramen?

100 g of Miso Ramen has 291 kcal. Serving, 1.0 container, 110.0 g (110 g): about 320 kcal.

Is Miso Ramen high in protein?

Miso Ramen contains 10,9 g of protein per 100 g (22 % of the 50 g Daily Value), or 12 g in serving, 1.0 container, 110.0 g (110 g). About 15 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 7 g).

How many carbs are in Miso Ramen?

Miso Ramen has 60 g of total carbohydrates per 100 g, including 2,7 g of fiber and 2,7 g of sugars.

How much fat is in Miso Ramen?

Miso Ramen contains 0,91 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Miso Ramen?

100 g contains 2.310 mg of sodium, 100 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 7. december 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2669640. License: CC0 1.0 (U.S. public domain). Source record dated 10. april 2023. Imported 6. november 2026.
  • Open Food Facts, record 0860007843051. License: ODbL 1.0 (Open Food Facts). Source record dated 7. december 2024. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.