Mini cupcakes

Packaged product Sweets og Desserter

Mini cupcakes contains 459 kcal per 100 g. A serving, 3 cupcakes, 85 g (85 g) provides about 390 kcal.

Roughly 57 % of its calories come from carbohydrates, with 41 % from fat and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 395 kcal per 100 g across 4.310 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

459kcal per 100 g
2,4 gprotein
65,9 gcarbohydrates
21,2 gfat
390kcal in serving, 3 cupcakes, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 459 kcal
Total fat L 21,2 g 27 %
Saturated fat L 8,2 g 41 %
Trans fat L 0 g
Cholesterol L 47 mg 16 %
Sodium L 341 mg 15 %
Total carbohydrates L 65,9 g 24 %
Dietary fiber L 2,4 g 9 %
Total sugars L 51,8 g
Added sugars L 49,4 g 99 %
Protein L 2,4 g 5 %
Calcium L 56 mg4 %
Jern L 1,5 mg8 %
Kalium L 182 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 57 %Fat: 41 %459kcal / 100 g
  • Protein 2 %
  • Carbohydrates 57 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern8 %Calcium4 %Kalium4 %

Nutritional insights

  • Protein2,4 gin the lowest quarter of sweets og desserter (median 4,4 g)
  • Fiber2,4 gin the top quarter of sweets og desserter (median 1,4 g)
  • Sugars51,8 gin the top quarter of sweets og desserter (median 31,6 g)
  • Fat21,2 gabove the median for sweets og desserter (median 18 g)
  • Saturated fat8,2 gabove the median for sweets og desserter (median 6,7 g)
  • Sodium341 mgin the top quarter of sweets og desserter (median 257 mg)
  • Protein per 100 kcal0,51 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L25 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 459 kcal459 kcal
Protein 2,4 g2,4 g
Carbohydrates 65,9 g65,9 g
Fat 21,2 g21,2 g
Fiber 2,4 g2,4 g
Sugars 51,8 g51,8 g
Sodium 341 mg341 mg

Product details

Barcode
0818703012417
Label serving
3 CUPCAKES (85 g)
Category
Kager
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Powdered sugar, heavy cream (cream [milk]), unsalted butter, cocoa powder (processed with alkali), vanilla extract (water, ethyl alcohol, vanilla bean extractives), salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerCremeSmørSalt

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Scofa Scofa 459 7,7 g 43 g 28 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mini cupcakes?

100 g of Mini cupcakes has 459 kcal. Serving, 3 cupcakes, 85 g (85 g): about 390 kcal.

How much protein is in Mini cupcakes?

Mini cupcakes contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 2 g in serving, 3 cupcakes, 85 g (85 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 4,4 g).

How many carbs are in Mini cupcakes?

Mini cupcakes has 65,9 g of total carbohydrates per 100 g, including 2,4 g of fiber and 51,8 g of sugars.

How much fat is in Mini cupcakes?

Mini cupcakes contains 21,2 g of fat per 100 g, of which 8,2 g is saturated (41 % of the Daily Value).

How much sodium is in Mini cupcakes?

100 g contains 341 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2476897. License: CC0 1.0 (U.S. public domain). Source record dated 3. maj 2018. Imported 6. november 2026.
  • Open Food Facts, record 0818703012417. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.