Milk & dark chocolate nuts & rasins

Packaged product Sweets og Desserter

Milk & dark chocolate nuts & rasins contains 524 kcal per 100 g.

Roughly 55 % of its calories come from fat, with 38 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 13 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Milk & dark chocolate nuts & rasins, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
524kcal per 100 g
9,5 gprotein
52,4 gcarbohydrates
33,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 524 kcal
Total fat L 33,3 g 43 %
Saturated fat L 14,3 g 72 %
Trans fat L 0 g
Cholesterol L 12 mg 4 %
Sodium L 48 mg 2 %
Total carbohydrates L 52,4 g 19 %
Dietary fiber L 7,1 g 25 %
Total sugars L 40,5 g
Added sugars L 33,3 g 67 %
Protein L 9,5 g 19 %
Vitamin D L 0 µg0 %
Calcium L 119 mg9 %
Jern L 2,4 mg13 %
Kalium L 429 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 38 %Fat: 55 %524kcal / 100 g
  • Protein 7 %
  • Carbohydrates 38 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern13 %Calcium9 %Kalium9 %Vitamin D0 %

Nutritional insights

  • Protein9,5 gabove the median for sweets og desserter (median 5,7 g)
  • Fiber7,1 gin the top quarter of sweets og desserter (median 2 g)
  • Sugars40,5 gin the top quarter of sweets og desserter (median 21,2 g)
  • Fat33,3 gin the top quarter of sweets og desserter (median 13,3 g)
  • Saturated fat14,3 gin the top quarter of sweets og desserter (median 5,5 g)
  • Sodium48 mgin the lowest quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 524 kcal524 kcal
Protein 9,5 g9,5 g
Carbohydrates 52,4 g52,4 g
Fat 33,3 g33,3 g
Fiber 7,1 g7,1 g
Sugars 40,5 g40,5 g
Sodium 47,6 mg48 mg

Product details

Barcode
0085239330616
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk & dark chocolate nuts & rasins?

100 g of Milk & dark chocolate nuts & rasins has 524 kcal.

How much protein is in Milk & dark chocolate nuts & rasins?

Milk & dark chocolate nuts & rasins contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,7 g).

How many carbs are in Milk & dark chocolate nuts & rasins?

Milk & dark chocolate nuts & rasins has 52,4 g of total carbohydrates per 100 g, including 7,1 g of fiber and 40,5 g of sugars.

How much fat is in Milk & dark chocolate nuts & rasins?

Milk & dark chocolate nuts & rasins contains 33,3 g of fat per 100 g, of which 14,3 g is saturated (72 % of the Daily Value).

What vitamins and minerals does Milk & dark chocolate nuts & rasins contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Milk & dark chocolate nuts & rasins?

100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 31. december 2022. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0085239330616. License: ODbL 1.0 (Open Food Facts). Source record dated 31. december 2022. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2606661. License: CC0 1.0 (U.S. public domain). Source record dated 30. juni 2023. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.