Milk Chocolate Gingerbread Cookie
Packaged product Sweets og Desserter Ghirardelli
Milk Chocolate Gingerbread Cookie contains 531 kcal per 100 g.
Roughly 51 % of its calories come from fat, with 45 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
100 g provides 12 % of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 531 kcal | |
| Total fat L | 31,2 g | 40 % |
| Saturated fat L | 18,8 g | 94 % |
| Trans fat L | 0 g | |
| Cholesterol L | 16 mg | 5 % |
| Sodium L | 109 mg | 5 % |
| Total carbohydrates L | 62,5 g | 23 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 53,1 g | |
| Added sugars L | 46,9 g | 94 % |
| Protein L | 6,3 g | 13 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 156 mg | 12 % |
| Jern L | 0,94 mg | 5 % |
| Kalium L | 344 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 45 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,3 gabove the median for sweets og desserter (median 5,7 g)
- Fiber3,1 gabove the median for sweets og desserter (median 2 g)
- Sugars53,1 gin the top quarter of sweets og desserter (median 21,2 g)
- Fat31,2 gin the top quarter of sweets og desserter (median 13,3 g)
- Saturated fat18,8 gin the top quarter of sweets og desserter (median 5,5 g)
- Sodium109 mgbelow the median for sweets og desserter (median 180 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 531 kcal | 531 kcal |
| Protein | 6,3 g | 6,3 g |
| Carbohydrates | 62,5 g | 62,5 g |
| Fat | 31,3 g | 31,2 g |
| Fiber | 3,1 g | 3,1 g |
| Sugars | 53,1 g | 53,1 g |
| Sodium | 109 mg | 109 mg |
Product details
- Brand
- Ghirardelli
- Barcode
- 0747599423321
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Milk Chocolate Gingerbread Cookie?
100 g of Milk Chocolate Gingerbread Cookie has 531 kcal.
How much protein is in Milk Chocolate Gingerbread Cookie?
Milk Chocolate Gingerbread Cookie contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,7 g).
How many carbs are in Milk Chocolate Gingerbread Cookie?
Milk Chocolate Gingerbread Cookie has 62,5 g of total carbohydrates per 100 g, including 3,1 g of fiber and 53,1 g of sugars.
How much fat is in Milk Chocolate Gingerbread Cookie?
Milk Chocolate Gingerbread Cookie contains 31,2 g of fat per 100 g, of which 18,8 g is saturated (94 % of the Daily Value).
What vitamins and minerals does Milk Chocolate Gingerbread Cookie contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Milk Chocolate Gingerbread Cookie?
100 g contains 109 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 7. januar 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0747599423321. License: ODbL 1.0 (Open Food Facts). Source record dated 7. januar 2023. Imported 8. november 2026.
- USDA FoodData Central: Branded Foods, record 2666595. License: CC0 1.0 (U.S. public domain). Source record dated 14. oktober 2022. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.