Milk Chocolate

Packaged product Sweets og Desserter Bartons

Milk Chocolate contains 550 kcal per 100 g. A serving, "40 g, 1 piece about 4"" x 1 1/2"" |, " (40 g) provides about 220 kcal.

Roughly 59 % of its calories come from fat, with 37 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (547 kcal per 100 g).

100 g provides 10 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

550kcal per 100 g
5 gprotein
52,5 gcarbohydrates
37,5 gfat
220kcal in serving, "40 g, 1 piece about 4"" x 1 1/2"" |, " (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 550 kcal
Total fat L 37,5 g 48 %
Saturated fat L 15 g 75 %
Trans fat L 0 g
Cholesterol L 12 mg 4 %
Sodium L 838 mg 36 %
Total carbohydrates L 52,5 g 19 %
Dietary fiber L 2,5 g 9 %
Total sugars L 47,5 g
Protein L 5 g 10 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 100 mg8 %
Jern L 1,8 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 37 %Fat: 59 %550kcal / 100 g
  • Protein 4 %
  • Carbohydrates 37 %
  • Fat 59 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern10 %Calcium8 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein5 gin the lowest quarter of sweets og desserter (median 7 g)
  • Fiber2,5 gabove the median for sweets og desserter (median 2 g)
  • Sugars47,5 gbelow the median for sweets og desserter (median 50,8 g)
  • Fat37,5 gin the top quarter of sweets og desserter (median 33,3 g)
  • Saturated fat15 gin the lowest quarter of sweets og desserter (median 20 g)
  • Sodium838 mgin the top quarter of sweets og desserter (median 81 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bartons
Barcode
0053847325812
Label serving
"40 g (1 PIECE ABOUT 4"" X 1 1/2"") | ()"
Category
Mælkechokolade
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk chocolate (sugar, cocoa butter, whole milk powder, chocolate liquor, soy lecithin-an emulsifier, vanilla extract), pecans, white chocolate (sugar, cocoa butter, whole milk powder, milk fat, soy lecithin-an emulsifier, salt, vanilla extract), sea salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSukkerKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk Chocolate?

100 g of Milk Chocolate has 550 kcal. Serving, "40 g, 1 piece about 4"" x 1 1/2"" |, " (40 g): about 220 kcal.

How much protein is in Milk Chocolate?

Milk Chocolate contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 2 g in serving, "40 g, 1 piece about 4"" x 1 1/2"" |, " (40 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 7 g).

How many carbs are in Milk Chocolate?

Milk Chocolate has 52,5 g of total carbohydrates per 100 g, including 2,5 g of fiber and 47,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk Chocolate?

Milk Chocolate contains 37,5 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

What vitamins and minerals does Milk Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Milk Chocolate?

100 g contains 838 mg of sodium, 36 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. juli 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0053847325812. License: ODbL 1.0 (Open Food Facts). Source record dated 14. juli 2019. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.