Milk Chocolate

Packaged product Sweets og Desserter

Milk Chocolate contains 520 kcal per 100 g. A serving, 1 bar, 50 g (50 g) provides about 260 kcal.

Roughly 51 % of its calories come from fat, with 44 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (519 kcal per 100 g).

100 g provides 12 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Milk Chocolate, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
520kcal per 100 g
6 gprotein
58 gcarbohydrates
30 gfat
260kcal in serving, 1 bar, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 520 kcal
Total fat L 30 g 38 %
Saturated fat L 18 g 90 %
Cholesterol L 20 mg 7 %
Sodium L 60 mg 3 %
Total carbohydrates L 58 g 21 %
Dietary fiber L 2 g 7 %
Total sugars L 56 g
Protein L 6 g 12 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 160 mg12 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 44 %Fat: 51 %520kcal / 100 g
  • Protein 5 %
  • Carbohydrates 44 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium12 %Vitamin A0 %Vitamin C0 %Jern0 %

Nutritional insights

  • Protein6 gabove the median for sweets og desserter (median 5,9 g)
  • Fiber2 gin the lowest quarter of sweets og desserter (median 3 g)
  • Sugars56 gin the top quarter of sweets og desserter (median 47,5 g)
  • Fat30 gbelow the median for sweets og desserter (median 31 g)
  • Saturated fat18 gabove the median for sweets og desserter (median 17,6 g)
  • Sodium60 mgbelow the median for sweets og desserter (median 76 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 520 kcal520 kcal
Protein 6 g6 g
Carbohydrates 58 g58 g
Fat 30 g30 g
Fiber 2 g2 g
Sugars 56 g56 g
Sodium 61 mg60 mg

Product details

Barcode
0092163082528
Label serving
1 BAR (50 g)
Category
Chokolade
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk chocolate (sugar, cocoa mass, cocoa butter, whole milk powder, soy lecithin [emulsifier], and natural vanilla extract).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk Chocolate?

100 g of Milk Chocolate has 520 kcal. Serving, 1 bar, 50 g (50 g): about 260 kcal.

How much protein is in Milk Chocolate?

Milk Chocolate contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 3 g in serving, 1 bar, 50 g (50 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,9 g).

How many carbs are in Milk Chocolate?

Milk Chocolate has 58 g of total carbohydrates per 100 g, including 2 g of fiber and 56 g of sugars.

How much fat is in Milk Chocolate?

Milk Chocolate contains 30 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).

What vitamins and minerals does Milk Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Milk Chocolate?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. april 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2410944. License: CC0 1.0 (U.S. public domain). Source record dated 18. januar 2019. Imported 6. november 2026.
  • Open Food Facts, record 0092163082528. License: ODbL 1.0 (Open Food Facts). Source record dated 26. april 2022. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.