Milk bikis biscuits

Packaged product Sweets og Desserter Britannia

Milk bikis biscuits contains 467 kcal per 100 g.

Roughly 62 % of its calories come from carbohydrates, with 31 % from fat and 7 % from protein (estimated with general energy factors).

100 g provides 40 % of the Daily Value for jod and 13 % of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Milk bikis biscuits by Britannia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
467kcal per 100 g
8,5 gprotein
75 gcarbohydrates
16,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 467 kcal
Total fat L 16,9 g 22 %
Saturated fat L 8,4 g 42 %
Trans fat L 0 g
Cholesterol L 0,2 mg 0,1 %
Sodium L 332.000 mg 14.435 %
Total carbohydrates L 75 g 27 %
Dietary fiber L 5,4 g 19 %
Total sugars L 23,1 g
Added sugars L 22,7 g 45 %
Protein L 8,5 g 17 %
Vitamin D L 2,5 µg13 %
Calcium L 99 mg8 %
Jod L 60 µg40 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 62 %Fat: 31 %467kcal / 100 g
  • Protein 7 %
  • Carbohydrates 62 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jod40 %Vitamin D13 %Calcium8 %

Nutritional insights

  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Britannia
Barcode
8901063012868
Label serving
100
Category
Biskuit (cookie) vitaminer og kemiske elementer indhold garanteret
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Refined Wheat Flour (Maida) (63%), Sugar, Edible Vegetable Oil (Palm), Milk Solids (2%), Invert Syrup, Raising Agents [503(ii), 500(ii)], Iodised Salt, Emulsifiers [322(i), 471], Calcium Salt, Vitamins* And Potassium Iodate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerMælkSaltPalmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk bikis biscuits?

100 g of Milk bikis biscuits has 467 kcal.

How much protein is in Milk bikis biscuits?

Milk bikis biscuits contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value). About 7 % of its calories come from protein.

How many carbs are in Milk bikis biscuits?

Milk bikis biscuits has 75 g of total carbohydrates per 100 g, including 5,4 g of fiber and 23,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk bikis biscuits?

Milk bikis biscuits contains 16,9 g of fat per 100 g, of which 8,4 g is saturated (42 % of the Daily Value).

What vitamins and minerals does Milk bikis biscuits contain?

Per 100 g, the most notable amounts relative to the Daily Value are jod (40 % DV) and Vitamin D (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Milk bikis biscuits?

100 g contains 332.000 mg of sodium, 14.435 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8901063012868. License: ODbL 1.0 (Open Food Facts). Source record dated 10. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.