(Mild) bean and cheese dip
Packaged product Suppe og saucer
(Mild) bean and cheese dip contains 117 kcal per 100 g.
Roughly 48 % of its calories come from carbohydrates, with 40 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for suppe og saucer on FoodFactly (117 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 117 kcal | |
| Total fat L | 5 g | 6 % |
| Saturated fat L | 1,7 g | 8 % |
| Trans fat L | 0 g | |
| Cholesterol L | 17 mg | 6 % |
| Sodium L | 667 mg | 29 % |
| Total carbohydrates L | 13,3 g | 5 % |
| Dietary fiber L | 3,3 g | 12 % |
| Total sugars L | 0 g | |
| Protein L | 3,3 g | 7 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 48 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,3 gabove the median for suppe og saucer (median 2,1 g)
- Fiber3,3 gin the top quarter of suppe og saucer (median 1 g)
- Sugars0 gin the lowest quarter of suppe og saucer (median 3,6 g)
- Fat5 gabove the median for suppe og saucer (median 2,9 g)
- Saturated fat1,7 gabove the median for suppe og saucer (median 0,8 g)
- Sodium667 mgabove the median for suppe og saucer (median 424 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 117 kcal | 117 kcal |
| Protein | 3,3 g | 3,3 g |
| Carbohydrates | 13,3 g | 13,3 g |
| Fat | 5 g | 5 g |
| Fiber | n/a | 3,3 g |
| Sugars | 0 g | 0 g |
| Sodium | 667 mg | 667 mg |
Product details
- Barcode
- 0041565277896
- Category
- Suppe og saucer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pasta ‘n’ Sauce Batchelors | 117 | 4,5 g | 20,1 g | 1,9 g |
| Heinz - HOT CHILI SAUCE Heinz | 117 | 1,2 g | 27 g | 0,1 g |
| Ultimate g/f dipped cookies Coles | 117 | 1,1 g | 12,7 g | 6,7 g |
| Dill Pickle Ranch Yogurt Dressing & Dip Bolthouse Farms | 117 | 3,3 g | 10 g | 8,3 g |
| Sauce sésame P.f. Chang’s | 117 | 1,3 g | 20 g | 3,3 g |
| Quinoa sauce légumes Chef Quinoa | 117 | 2,7 g | 10,6 g | 6,6 g |
| Soup Mix IMBO | 117 | 5,4 g | 18 g | 1 g |
| Country Sausage Gravy Great Value | 117 | 1,7 g | 6,7 g | 8,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in (Mild) bean and cheese dip?
100 g of (Mild) bean and cheese dip has 117 kcal.
How much protein is in (Mild) bean and cheese dip?
(Mild) bean and cheese dip contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 2,1 g).
How many carbs are in (Mild) bean and cheese dip?
(Mild) bean and cheese dip has 13,3 g of total carbohydrates per 100 g, including 3,3 g of fiber and 0 g of sugars.
How much fat is in (Mild) bean and cheese dip?
(Mild) bean and cheese dip contains 5 g of fat per 100 g, of which 1,7 g is saturated (8 % of the Daily Value).
How much sodium is in (Mild) bean and cheese dip?
100 g contains 667 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 6. august 2021. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2382025. License: CC0 1.0 (U.S. public domain). Source record dated 19. juni 2021. Imported 6. november 2026.
- Open Food Facts, record 0041565277896. License: ODbL 1.0 (Open Food Facts). Source record dated 6. august 2021. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.