Milano Salami

Packaged product Kød

Milano Salami contains 393 kcal per 100 g.

Roughly 72 % of its calories come from fat, with 28 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.

100 g provides 24 % of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Milano Salami, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
393kcal per 100 g
28,6 gprotein
0 gcarbohydrates
32,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 393 kcal
Total fat L 32,1 g 41 %
Saturated fat L 12,5 g 63 %
Trans fat L 0 g
Cholesterol L 89 mg 30 %
Sodium L 1.070 mg 47 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 28,6 g 57 %
Vitamin A L 0 µg0 %
Vitamin C L 21,4 mg24 %
Calcium L 0 mg0 %
Jern L 1,3 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28 %Fat: 72 %393kcal / 100 g
  • Protein 28 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C24 %Jern7 %Vitamin A0 %Calcium0 %

Nutritional insights

  • Protein28,6 gin the top quarter of kød (median 17,6 g)
  • Sugars0 gin the lowest quarter of kød (median 1 g)
  • Fat32,1 gin the top quarter of kød (median 8,6 g)
  • Saturated fat12,5 gin the top quarter of kød (median 3,1 g)
  • Sodium1.070 mgin the top quarter of kød (median 380 mg)
  • Protein per 100 kcal7,3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 388 kcal393 kcal
Protein 28,2 g28,6 g
Carbohydrates 0 g0 g
Fat 31,7 g32,1 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 1.058 mg1.070 mg

Product details

Barcode
0073541304081
Category
Kød

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Carando Genoa Salami Market Basket 393 19,6 g 5,4 g 32,1 g
Beef Jerky Sticks Basically 393 32,1 g 14,3 g 21,4 g
Sopressata Garlic Salami OLLI Salumeria 393 28,6 g 0 g 28,6 g
Genoa Mild Salami Olli 393 28,6 g 0 g 28,6 g
Hard Salami Prima Della 393 21,4 g 3,6 g 32,1 g
Lambertz 100 Dominos 1250G Lambertz 393 3,3 g 69,4 g 10,9 g
Beef Stock Jalapeño Goon With The Spoon 393 28,6 g 3,6 g 28,6 g
Hard Salami Slices Margherita 393 21,4 g 3,6 g 32,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milano Salami?

100 g of Milano Salami has 393 kcal.

Is Milano Salami high in protein?

Milano Salami contains 28,6 g of protein per 100 g (57 % of the 50 g Daily Value). About 28 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 17,6 g).

How many carbs are in Milano Salami?

Milano Salami has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Milano Salami?

Milano Salami contains 32,1 g of fat per 100 g, of which 12,5 g is saturated (63 % of the Daily Value).

What vitamins and minerals does Milano Salami contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Milano Salami?

100 g contains 1.070 mg of sodium, 47 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28. august 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0073541304081. License: ODbL 1.0 (Open Food Facts). Source record dated 28. august 2023. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2616625. License: CC0 1.0 (U.S. public domain). Source record dated 23. juni 2023. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.