Mélange asiatique

Packaged product Grønsager Cap Bio

Mélange asiatique contains 53 kcal per 100 g. A serving, 660 g (660 g) provides about 350 kcal.

Roughly 52 % of its calories come from carbohydrates, with 35 % from protein and 13 % from fat (estimated with general energy factors).

That is more energy than the typical item in grønsager on FoodFactly, where the median is 46 kcal per 100 g across 618 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mélange asiatique by Cap Bio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
53kcal per 100 g
4,2 gprotein
6,3 gcarbohydrates
0,7 gfat
350kcal in serving, 660 g (660 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 53 kcal
Total fat L 0,7 g 0,9 %
Saturated fat L 0,1 g 0,5 %
Sodium L 316 mg 14 %
Total carbohydrates L 6,3 g 2 %
Dietary fiber L 2,7 g 10 %
Total sugars L 4,3 g
Added sugars L 0 g 0 %
Protein L 4,2 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35 %Carbohydrates: 52 %Fat: 13 %53kcal / 100 g
  • Protein 35 %
  • Carbohydrates 52 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,2 gin the top quarter of grønsager (median 1,7 g)
  • Fiber2,7 gabove the median for grønsager (median 2,3 g)
  • Sugars4,3 gin the top quarter of grønsager (median 2,4 g)
  • Fat0,7 gabove the median for grønsager (median 0,5 g)
  • Sodium316 mgabove the median for grønsager (median 242 mg)
  • Protein per 100 kcal7,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cap Bio
Barcode
3493370001765
Quantity
720 ml (660 g)
Label serving
660 g
Category
Grøntsagsbaserede fødevarer
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Légumes* 48% (poivron*, carotte*, petits pois oignons*), eau, émincé de protéine végétale réhydratée (protéine de SOJA texturée*, eau), sauce tamari (eau, SOJA sel de gemme, riz*, ferment: Aspergillus oryzae), sirop d'agave pousse de SOJA*, ail*, coriandre*, poivre*.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvidløgRis

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mélange asiatique?

100 g of Mélange asiatique has 53 kcal. Serving, 660 g (660 g): about 350 kcal.

How much protein is in Mélange asiatique?

Mélange asiatique contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 27,7 g in serving, 660 g (660 g). About 35 % of its calories come from protein. Compared with other grønsager, that is among the highest quarter (median 1,7 g).

How many carbs are in Mélange asiatique?

Mélange asiatique has 6,3 g of total carbohydrates per 100 g, including 2,7 g of fiber and 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mélange asiatique?

Mélange asiatique contains 0,7 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Mélange asiatique?

100 g contains 316 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3493370001765. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.