Meat sticks

Packaged product Snacks Farmer Peet's

Meat sticks contains 235 kcal per 100 g. A serving, 1 stick, 34 g (34 g) provides about 80 kcal.

Roughly 50 % of its calories come from fat, with 25 % from protein and 25 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43.261 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

235kcal per 100 g
14,7 gprotein
14,7 gcarbohydrates
13,2 gfat
80kcal in serving, 1 stick, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 235 kcal
Total fat L 13,2 g 17 %
Saturated fat L 4,4 g 22 %
Trans fat L 0 g
Cholesterol L 44 mg 15 %
Sodium L 1.030 mg 45 %
Total carbohydrates L 14,7 g 5 %
Dietary fiber L 0 g 0 %
Total sugars L 11,8 g
Protein L 14,7 g 29 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 1,1 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 25 %Fat: 50 %235kcal / 100 g
  • Protein 25 %
  • Carbohydrates 25 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern6 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein14,7 gabove the median for snacks (median 7,3 g)
  • Fiber0 gin the lowest quarter of snacks (median 4 g)
  • Sugars11,8 gabove the median for snacks (median 4,9 g)
  • Fat13,2 gbelow the median for snacks (median 20,8 g)
  • Saturated fat4,4 gabove the median for snacks (median 3,6 g)
  • Sodium1.030 mgin the top quarter of snacks (median 414 mg)
  • Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 235 kcal235 kcal
Protein 14,7 g14,7 g
Carbohydrates 14,7 g14,7 g
Fat 13,2 g13,2 g
Fiber 0 g0 g
Sugars 11,8 g11,8 g
Sodium 1.029 mg1.030 mg

Product details

Brand
Farmer Peet's
Barcode
0866630140031
Label serving
1 STICK (34 g)
Category
Snacks
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork, beef, water, sugar, honey granules [refinery syrup, honey], salt, spices, onion and garlic powder, monosodium glutamate, dried molasses [refiners syrup, cane mill molasses, cane caramel color], natural smoke flavor, spice extractives, sodium nitrite, collagen casing.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHonningSaltLøgHvidløg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Meat sticks?

100 g of Meat sticks has 235 kcal. Serving, 1 stick, 34 g (34 g): about 80 kcal.

Is Meat sticks high in protein?

Meat sticks contains 14,7 g of protein per 100 g (29 % of the 50 g Daily Value), or 5 g in serving, 1 stick, 34 g (34 g). About 25 % of its calories come from protein. Compared with other snacks, that is above the median (median 7,3 g).

How many carbs are in Meat sticks?

Meat sticks has 14,7 g of total carbohydrates per 100 g, including 0 g of fiber and 11,8 g of sugars.

How much fat is in Meat sticks?

Meat sticks contains 13,2 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).

How much sodium is in Meat sticks?

100 g contains 1.030 mg of sodium, 45 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1763063. License: CC0 1.0 (U.S. public domain). Source record dated 11. marts 2018. Imported 6. november 2026.
  • Open Food Facts, record 0866630140031. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.