Matcha Protein

Packaged product Andre fødevarer Will Protein

Matcha Protein contains 378 kcal per 100 g. A serving, 1 packet, 45 g (45 g) provides about 170 kcal.

Roughly 54 % of its calories come from protein, with 36 % from carbohydrates and 10 % from fat (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

100 g provides 30 % of the Daily Value for jern and 24 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Matcha Protein by Will Protein, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
378kcal per 100 g
53,3 gprotein
35,6 gcarbohydrates
4,4 gfat
170kcal in serving, 1 packet, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 378 kcal
Total fat L 4,4 g 6 %
Saturated fat L 3,3 g 17 %
Trans fat L 0 g
Cholesterol L 44,4 mg 15 %
Sodium L 578 mg 25 %
Total carbohydrates L 35,6 g 13 %
Dietary fiber L 8,9 g 32 %
Total sugars L 2,2 g
Protein L 53,3 g 107 %
Vitamin D L 0 µg0 %
Calcium L 311 mg24 %
Jern L 5,3 mg30 %
Kalium L 356 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 54 %Carbohydrates: 36 %Fat: 10 %378kcal / 100 g
  • Protein 54 %
  • Carbohydrates 36 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern30 %Calcium24 %Kalium8 %Vitamin D0 %

Nutritional insights

  • Protein53,3 gin the top quarter of andre fødevarer (median 6,9 g)
  • Fiber8,9 gin the top quarter of andre fødevarer (median 1,8 g)
  • Sugars2,2 gbelow the median for andre fødevarer (median 3,5 g)
  • Fat4,4 gbelow the median for andre fødevarer (median 6,4 g)
  • Saturated fat3,3 gabove the median for andre fødevarer (median 1,9 g)
  • Sodium578 mgin the top quarter of andre fødevarer (median 236 mg)
  • Protein per 100 kcal14,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Will Protein
Barcode
8801128284301
Label serving
1 packet (45 g)
Category
Andre fødevarer

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Matcha Protein?

100 g of Matcha Protein has 378 kcal. Serving, 1 packet, 45 g (45 g): about 170 kcal.

Is Matcha Protein high in protein?

Matcha Protein contains 53,3 g of protein per 100 g (107 % of the 50 g Daily Value), or 24 g in serving, 1 packet, 45 g (45 g). About 54 % of its calories come from protein. Compared with other andre fødevarer, that is among the highest quarter (median 6,9 g).

How many carbs are in Matcha Protein?

Matcha Protein has 35,6 g of total carbohydrates per 100 g, including 8,9 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Matcha Protein?

Matcha Protein contains 4,4 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

What vitamins and minerals does Matcha Protein contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (30 % DV) and calcium (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Matcha Protein?

100 g contains 578 mg of sodium, 25 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8801128284301. License: ODbL 1.0 (Open Food Facts). Source record dated 26. juli 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.