Mashed butternut squash with brown sugar, brown sugar
Packaged product Sweets og Desserter
Mashed butternut squash with brown sugar, brown sugar contains 88 kcal per 100 g. A serving, 1/2 cup, 113 g (113 g) provides about 99 kcal.
Roughly 73 % of its calories come from carbohydrates, with 18 % from fat and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 190 kcal per 100 g across 334 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 88 kcal | |
| Total fat L | 1,8 g | 2 % |
| Saturated fat L | 1,3 g | 7 % |
| Trans fat L | 0 g | |
| Cholesterol L | 4 mg | 1 % |
| Sodium L | 310 mg | 13 % |
| Total carbohydrates L | 15,9 g | 6 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 5,3 g | |
| Added sugars L | 2,7 g | 5 % |
| Protein L | 1,8 g | 4 % |
| Calcium L | 35 mg | 3 % |
| Jern L | 0,71 mg | 4 % |
| Kalium L | 186 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 73 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,8 gin the lowest quarter of sweets og desserter (median 6,3 g)
- Fiber0,9 gbelow the median for sweets og desserter (median 1,2 g)
- Sugars5,3 gabove the median for sweets og desserter (median 3 g)
- Fat1,8 gin the lowest quarter of sweets og desserter (median 7,2 g)
- Saturated fat1,3 gbelow the median for sweets og desserter (median 1,8 g)
- Sodium310 mgbelow the median for sweets og desserter (median 342 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 62 kcal | 88 kcal |
| Protein | 0,88 g | 1,8 g |
| Carbohydrates | 8 g | 15,9 g |
| Fat | 3,1 g | 1,8 g |
| Fiber | 1,8 g | 0,9 g |
| Sugars | 4,4 g | 5,3 g |
| Sodium | 416 mg | 310 mg |
Product details
- Barcode
- 0034183000052
- Label serving
- 1/2 cup (113 g)
- Category
- Frosne fødevarer
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Butternut squash, organic cream, water, less than 2% of: brown sugar, corn starch, organic unsalted butter (organic cream, lactic acid), sea salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mashed butternut squash with brown sugar, brown sugar?
100 g of Mashed butternut squash with brown sugar, brown sugar has 88 kcal. Serving, 1/2 cup, 113 g (113 g): about 99 kcal.
How much protein is in Mashed butternut squash with brown sugar, brown sugar?
Mashed butternut squash with brown sugar, brown sugar contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value), or 2 g in serving, 1/2 cup, 113 g (113 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,3 g).
How many carbs are in Mashed butternut squash with brown sugar, brown sugar?
Mashed butternut squash with brown sugar, brown sugar has 15,9 g of total carbohydrates per 100 g, including 0,9 g of fiber and 5,3 g of sugars.
How much fat is in Mashed butternut squash with brown sugar, brown sugar?
Mashed butternut squash with brown sugar, brown sugar contains 1,8 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).
How much sodium is in Mashed butternut squash with brown sugar, brown sugar?
100 g contains 310 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2281513. License: CC0 1.0 (U.S. public domain). Source record dated 22. februar 2022. Imported 6. november 2026.
- Open Food Facts, record 0034183000052. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.