Magdalenas
Packaged product Sweets og Desserter La Bella Easo
Magdalenas contains 439 kcal per 100 g. A serving, 29 g (29 g) provides about 127 kcal.
Roughly 48 % of its calories come from carbohydrates, with 48 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (443 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 439 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 4,2 g | 21 % |
| Sodium L | 220 mg | 10 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 27 g | |
| Added sugars L | 17 g | 34 % |
| Protein L | 5,1 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 48 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,1 gbelow the median for sweets og desserter (median 5,6 g)
- Fiber1,7 gabove the median for sweets og desserter (median 1,4 g)
- Saturated fat4,2 gabove the median for sweets og desserter (median 3,4 g)
- Sodium220 mgin the lowest quarter of sweets og desserter (median 300 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- La Bella Easo
- Barcode
- 8410099574290
- Quantity
- 232 g
- Label serving
- 29 g
- Category
- Madeleiner
- Packaging
- es:bossa
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Harinas29%) (TRIGO, CENTENO, CEBADA, AVENA, arroz), azÚcar, aceite vegetal (soja), HUEVO líquido pasteurizado (17%), agua, humectantes (glicerina, sorbitol), gasificantes (difosfato disódico, carbonato ácido de sodio), emulgente (mono y diglicéridos de los ácidos grasos) (TRIGO), estabilizante (goma xantana)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Magdalenas sin lactosa BonÀrea | 439 | 5,3 g | 48 g | 24,4 g |
| Mojicon Dia | 439 | 5,7 g | 52,4 g | 22,3 g |
| Magdalenas La Bella Easo | 439 | 5,1 g | 52 g | 23 g |
| Magdalenas Cuadradas Casado | 439 | 5,3 g | 54 g | 22 g |
| Magdalenas estilo artesano Condis | 439 | 5,9 g | 53,4 g | 22,4 g |
| Magdalenas tradicionales Veritas | 439 | 7,1 g | 46 g | 25 g |
| Madeleines fourrées au cacao Gourmet | 439 | 5,1 g | 54 g | 22 g |
| Magdalenas Codan | 439 | 4,7 g | 52 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Magdalenas?
100 g of Magdalenas has 439 kcal. Serving, 29 g (29 g): about 127 kcal.
How much protein is in Magdalenas?
Magdalenas contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,5 g in serving, 29 g (29 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,6 g).
How many carbs are in Magdalenas?
Magdalenas has 52 g of total carbohydrates per 100 g, including 1,7 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Magdalenas?
Magdalenas contains 23 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).
How much sodium is in Magdalenas?
100 g contains 220 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410099574290. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.