Madeleines tea cakes

Packaged product Sweets og Desserter

Madeleines tea cakes contains 375 kcal per 100 g.

Roughly 55 % of its calories come from carbohydrates, with 36 % from fat and 9 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 443 kcal per 100 g across 1.284 products.

100 g provides 14 % of the Daily Value for calcium and 12 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Madeleines tea cakes, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
375kcal per 100 g
8,3 gprotein
50 gcarbohydrates
14,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 14,6 g 19 %
Saturated fat L 4,2 g 21 %
Trans fat L 0 g
Cholesterol L 104 mg 35 %
Sodium L 354 mg 15 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 0 g 0 %
Total sugars L 25 g
Added sugars L 22,9 g 46 %
Protein L 8,3 g 17 %
Vitamin D L 0 µg0 %
Calcium L 179 mg14 %
Jern L 2,1 mg12 %
Kalium L 83 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 55 %Fat: 36 %375kcal / 100 g
  • Protein 9 %
  • Carbohydrates 55 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium14 %Jern12 %Kalium2 %Vitamin D0 %

Nutritional insights

  • Protein8,3 gin the top quarter of sweets og desserter (median 5,6 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 1,3 g)
  • Sugars25 gbelow the median for sweets og desserter (median 27 g)
  • Fat14,6 gin the lowest quarter of sweets og desserter (median 23 g)
  • Saturated fat4,2 gabove the median for sweets og desserter (median 3,4 g)
  • Sodium354 mgabove the median for sweets og desserter (median 311 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 375 kcal375 kcal
Protein 8,3 g8,3 g
Carbohydrates 50 g50 g
Fat 14,6 g14,6 g
Fiber 0 g0 g
Sugars 25 g25 g
Sodium 354 mg354 mg

Product details

Barcode
0073124009976
Category
Madeleiner
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
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Magdalenas Sabor a Málaga 376 6,1 g 69,8 g 8 g
Madeleine Nature Biscuiterie Jeannette 376 6 g 44 g 20 g
10 madeleines nature Biscuiterie Jeannette 376 6 g 44 g 20 g
Madeleines nature Jeannette 376 6 g 44 g 20 g
Madeleine au miel et oeufs frais Erté 377 6,1 g 47 g 18,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Madeleines tea cakes?

100 g of Madeleines tea cakes has 375 kcal.

How much protein is in Madeleines tea cakes?

Madeleines tea cakes contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,6 g).

How many carbs are in Madeleines tea cakes?

Madeleines tea cakes has 50 g of total carbohydrates per 100 g, including 0 g of fiber and 25 g of sugars.

How much fat is in Madeleines tea cakes?

Madeleines tea cakes contains 14,6 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).

What vitamins and minerals does Madeleines tea cakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (14 % DV) and jern (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Madeleines tea cakes?

100 g contains 354 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0073124009976. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2569569. License: CC0 1.0 (U.S. public domain). Source record dated 23. maj 2023. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.