Mac & Cheese

Packaged product Korn og pastaprodukter Kraft

Mac & Cheese contains 357 kcal per 100 g. A serving, 70 g (70 g) provides about 250 kcal.

Roughly 78 % of its calories come from carbohydrates, with 14 % from protein and 7 % from fat (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (356 kcal per 100 g).

100 g provides 20 % of the Daily Value for jern, 12 % of the Daily Value for calcium and 10 % of the Daily Value for kalium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Mac & Cheese by Kraft, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
357kcal per 100 g
12,9 gprotein
70 gcarbohydrates
2,9 gfat
250kcal in serving, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 2,9 g 4 %
Saturated fat L 1,4 g 7 %
Trans fat L 0 g
Cholesterol L 7 mg 2 %
Sodium L 800 mg 35 %
Total carbohydrates L 70 g 25 %
Dietary fiber L 2,9 g 10 %
Total sugars L 12,9 g
Added sugars L 0 g 0 %
Protein L 12,9 g 26 %
Vitamin D L 0 µg0 %
Calcium L 157 mg12 %
Jern L 3,6 mg20 %
Kalium L 471 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 78 %Fat: 7 %357kcal / 100 g
  • Protein 14 %
  • Carbohydrates 78 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern20 %Calcium12 %Kalium10 %Vitamin D0 %

Nutritional insights

  • Protein12,9 gabove the median for korn og pastaprodukter (median 12,5 g)
  • Fiber2,9 gbelow the median for korn og pastaprodukter (median 3,6 g)
  • Sugars12,9 gin the top quarter of korn og pastaprodukter (median 2,8 g)
  • Fat2,9 gabove the median for korn og pastaprodukter (median 1,8 g)
  • Saturated fat1,4 gin the top quarter of korn og pastaprodukter (median 0,3 g)
  • Sodium800 mgin the top quarter of korn og pastaprodukter (median 4 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 357 kcal357 kcal
Protein 12,9 g12,9 g
Carbohydrates 70 g70 g
Fat 2,9 g2,9 g
Fiber 2,9 g2,9 g
Sugars 12,9 g12,9 g
Sodium 800 mg800 mg

Product details

Brand
Kraft
Barcode
0021000055531
Quantity
130.5 oz
Label serving
70 g
Category
Pastaprodukter
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ENRICHED MACARONI (WHEAT FLOUR, DURUM FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), CHEESE SAUCE MIX (WHEY, MILKFAT, SALT, MILK PROTEIN CONCENTRATE, SODIUM TRIPHOSPHATE, CONTAINS LESS THAN 2% OF TAPIOCA FLOUR, CITRIC ACID, LACTIC ACID, SODIUM PHOSPHATE, CALCIUM PHOSPHATE, WITH PAPRIKA, TURMERIC, AND ANNATTO ADDED FOR COLOR, ENZYMES, CHEESE CULTURE).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mac & Cheese?

100 g of Mac & Cheese has 357 kcal. Serving, 70 g (70 g): about 250 kcal.

Is Mac & Cheese high in protein?

Mac & Cheese contains 12,9 g of protein per 100 g (26 % of the 50 g Daily Value), or 9 g in serving, 70 g (70 g). About 14 % of its calories come from protein. Compared with other korn og pastaprodukter, that is above the median (median 12,5 g).

How many carbs are in Mac & Cheese?

Mac & Cheese has 70 g of total carbohydrates per 100 g, including 2,9 g of fiber and 12,9 g of sugars.

How much fat is in Mac & Cheese?

Mac & Cheese contains 2,9 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

What vitamins and minerals does Mac & Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (20 % DV), calcium (12 % DV) and kalium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mac & Cheese?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 11. juni 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2658481. License: CC0 1.0 (U.S. public domain). Source record dated 23. september 2023. Imported 6. november 2026.
  • Open Food Facts, record 0021000055531. License: ODbL 1.0 (Open Food Facts). Source record dated 11. juni 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.