Lotzza motzza pepperoni pizza, pepperoni
Packaged product Måltider og disketter
Lotzza motzza pepperoni pizza, pepperoni contains 255 kcal per 100 g. A serving, 0.125 pizza, 145 g (145 g) provides about 370 kcal.
Roughly 47 % of its calories come from fat, with 35 % from carbohydrates and 18 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (236 kcal per 100 g).
100 g provides 24 % of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 255 kcal | |
| Total fat L | 12,4 g | 16 % |
| Saturated fat L | 4,8 g | 24 % |
| Trans fat L | 0,34 g | |
| Cholesterol L | 28 mg | 9 % |
| Sodium L | 724 mg | 31 % |
| Total carbohydrates L | 20,7 g | 8 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 0,69 g | |
| Protein L | 11 g | 22 % |
| Vitamin A L | 62,1 µg | 7 % |
| Vitamin C L | 6,2 mg | 7 % |
| Calcium L | 310 mg | 24 % |
| Jern L | 1,2 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 35 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11 gabove the median for måltider og disketter (median 10 g)
- Fiber1,4 gin the lowest quarter of måltider og disketter (median 1,7 g)
- Sugars0,69 gin the lowest quarter of måltider og disketter (median 2,7 g)
- Fat12,4 gin the top quarter of måltider og disketter (median 8,9 g)
- Saturated fat4,8 gabove the median for måltider og disketter (median 3,8 g)
- Sodium724 mgin the top quarter of måltider og disketter (median 500 mg)
- Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 207 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 255 kcal | 255 kcal |
| Protein | 11 g | 11 g |
| Carbohydrates | 20,7 g | 20,7 g |
| Fat | 12,4 g | 12,4 g |
| Fiber | 1,4 g | 1,4 g |
| Sugars | 0,69 g | 0,69 g |
| Sodium | 724 mg | 724 mg |
Product details
- Barcode
- 0042197003587
- Label serving
- 0.125 PIZZA (145 g)
- Category
- Pizzaer
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), crust (wheat flour, [bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid], water, lard [bha, propyl gallate with citric acid added to help protect flavor], soybean oil, dough conditioner [whey, l-cysteine, mono-hydrochloride], salt, sugar, yeast), sauce (water, tomato puree, romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], salt, spices, sugar, garlic powder), pepperoni (pork, beef, salt, dextrose, sodium nitrite, bha, bht, citric acid, may contain water, spices, flavoring, smoke flavoring, paprika, oleoresin of paprika, lactic acid starter culture, sodium ascorbate, garlic powder, dehydrated garlic).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
| Double Pepperoni Pizza Picasso Kitchen | 255 | 10,9 g | 29,8 g | 9,3 g |
| Pizza Twist Basil Pesto And Chicken Vibi Medirerraneo | 255 | 10 g | 38,2 g | 7,3 g |
| Pizza Snacks Co-op Gold | 255 | 5 g | 38 g | 9,5 g |
| Fun Size 4 Cheese Pizza Wild Mike’s | 255 | 12,4 g | 28,8 g | 10,5 g |
| Pizza burger Dr. Oetker | 255 | 10 g | 30 g | 10 g |
| Pizza Fresca Carbonara CASA TARRADELLAS S.A. | 255 | 12,1 g | 29,8 g | 9,1 g |
| Gourmet Thin Crust Flatbread Pizza Ht Traders | 255 | 15,2 g | 22,1 g | 11,7 g |
| Pizza barbacoa El Corte Inglés | 255 | 12 g | 31 g | 9,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lotzza motzza pepperoni pizza, pepperoni?
100 g of Lotzza motzza pepperoni pizza, pepperoni has 255 kcal. Serving, 0.125 pizza, 145 g (145 g): about 370 kcal.
Is Lotzza motzza pepperoni pizza, pepperoni high in protein?
Lotzza motzza pepperoni pizza, pepperoni contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 16 g in serving, 0.125 pizza, 145 g (145 g). About 18 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 10 g).
How many carbs are in Lotzza motzza pepperoni pizza, pepperoni?
Lotzza motzza pepperoni pizza, pepperoni has 20,7 g of total carbohydrates per 100 g, including 1,4 g of fiber and 0,69 g of sugars.
How much fat is in Lotzza motzza pepperoni pizza, pepperoni?
Lotzza motzza pepperoni pizza, pepperoni contains 12,4 g of fat per 100 g, of which 4,8 g is saturated (24 % of the Daily Value).
What vitamins and minerals does Lotzza motzza pepperoni pizza, pepperoni contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (24 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Lotzza motzza pepperoni pizza, pepperoni?
100 g contains 724 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2134328. License: CC0 1.0 (U.S. public domain). Source record dated 15. april 2020. Imported 6. november 2026.
- Open Food Facts, record 0042197003587. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.