Lis bakery, cake, raisin
Packaged product Sweets og Desserter
Lis bakery, cake, raisin contains 386 kcal per 100 g. A serving, 2 onz, 57 g (57 g) provides about 220 kcal.
Roughly 56 % of its calories come from carbohydrates, with 38 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (395 kcal per 100 g).
100 g provides 23 % of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 386 kcal | |
| Total fat L | 15,8 g | 20 % |
| Saturated fat L | 7,9 g | 39 % |
| Trans fat L | 0 g | |
| Cholesterol L | 123 mg | 41 % |
| Sodium L | 474 mg | 21 % |
| Total carbohydrates L | 52,6 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 31,6 g | |
| Protein L | 5,3 g | 11 % |
| Vitamin A L | 211 µg | 23 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 35 mg | 3 % |
| Jern L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 56 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,3 gabove the median for sweets og desserter (median 4,4 g)
- Sugars31,6 gabove the median for sweets og desserter (median 31 g)
- Fat15,8 gbelow the median for sweets og desserter (median 18 g)
- Saturated fat7,9 gabove the median for sweets og desserter (median 6,7 g)
- Sodium474 mgin the top quarter of sweets og desserter (median 254 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 702 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 386 kcal | 386 kcal |
| Protein | 5,3 g | 5,3 g |
| Carbohydrates | 52,6 g | 52,6 g |
| Fat | 15,8 g | 15,8 g |
| Fiber | n/a | n/a |
| Sugars | 31,6 g | 31,6 g |
| Sodium | 474 mg | 474 mg |
Product details
- Barcode
- 0857313004016
- Label serving
- 2 ONZ (57 g)
- Category
- Kager
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched flour bleached (niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, water,soybean whole eggs, modified food starch contains 2% or less of each of the following: whey mono and diglycerides propylene glycol monoesters, vital wheat gluten, salt leavening (baking soda aluminium sulfate, sodium aluminium phosphate) natural & artificial flavor, sodium starch, nonfat milk tricalcium, phosphate, potassium sorbate (added to retard spoilage)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sponge cake Dr. Oetker | 386 | 5,4 g | 85,5 g | 2,5 g |
| Carrot Cake Arnie's | 386 | 3,5 g | 50,9 g | 19,3 g |
| Glazed Donuts Maple Donuts Inc | 386 | 5,3 g | 43,9 g | 21 g |
| Lemon & Raspberry Cake Original Foods | 386 | 3,3 g | 52,2 g | 18,1 g |
| Mini snack pies, chocolate Tops | 386 | 1,8 g | 52,6 g | 19,3 g |
| Triple berry filled with sweet berries gourmet cupcakes, triple berry Kimberley Bakeshoppe | 386 | 2,4 g | 45,8 g | 20,5 g |
| Biscuit fourré Pruneau Delical | 386 | 17 g | 48 g | 14 g |
| Gourmet Cupcakes Kimberley's Bakeshoppe | 386 | 3,6 g | 51,8 g | 19,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lis bakery, cake, raisin?
100 g of Lis bakery, cake, raisin has 386 kcal. Serving, 2 onz, 57 g (57 g): about 220 kcal.
How much protein is in Lis bakery, cake, raisin?
Lis bakery, cake, raisin contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 3 g in serving, 2 onz, 57 g (57 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 4,4 g).
How many carbs are in Lis bakery, cake, raisin?
Lis bakery, cake, raisin has 52,6 g of total carbohydrates per 100 g, including 31,6 g of sugars.
How much fat is in Lis bakery, cake, raisin?
Lis bakery, cake, raisin contains 15,8 g of fat per 100 g, of which 7,9 g is saturated (39 % of the Daily Value).
What vitamins and minerals does Lis bakery, cake, raisin contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (23 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Lis bakery, cake, raisin?
100 g contains 474 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1912959. License: CC0 1.0 (U.S. public domain). Source record dated 15. juni 2018. Imported 6. november 2026.
- Open Food Facts, record 0857313004016. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.