Lime Jell-O

Packaged product Sweets og Desserter Jell-O

Lime Jell-O contains 364 kcal per 100 g. A serving, 1 serving, 22 g (22 g) provides about 80 kcal.

Roughly 90 % of its calories come from carbohydrates, with 10 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (340 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Lime Jell-O by Jell-O, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
364kcal per 100 g
9,1 gprotein
86,4 gcarbohydrates
0 gfat
80kcal in serving, 1 serving, 22 g (22 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 455 mg 20 %
Total carbohydrates L 86,4 g 31 %
Dietary fiber L 0 g 0 %
Total sugars L 86,4 g
Added sugars L 86,4 g 173 %
Protein L 9,1 g 18 %
Vitamin D L 0 µg0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 90 %364kcal / 100 g
  • Protein 10 %
  • Carbohydrates 90 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D0 %Calcium0 %Jern0 %Kalium0 %

Nutritional insights

  • Protein9,1 gabove the median for sweets og desserter (median 5 g)
  • Sugars86,4 gin the top quarter of sweets og desserter (median 0,5 g)
  • Sodium455 mgin the top quarter of sweets og desserter (median 79 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 409 kcal364 kcal
Protein 9,1 g9,1 g
Carbohydrates 86,4 g86,4 g
Fat 0 g0 g
Fiber n/a0 g
Sugars 86,4 g86,4 g
Sodium 456 mg455 mg

Product details

Brand
Jell-O
Barcode
0043000200063
Quantity
3oz
Label serving
1 serving (22 g)
Category
Gelatine
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SUGAR, GELATIN, ADIPIC ACID, DISODIUM PHOSPHATE, SODIUM CITRATE, FUMARIC ACID, NATURAL AND ARTIFICIAL FLAVOR, YELLOW 5, BLUE 1.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

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Gelatin Belbake 365 36,2 g 55 g 0 g
Gelatina neutra Molino Real 362 88,8 g 0 g 0 g
Желатин ПрАТ Укроптбакалія 360 87 g 0,5 g 0,4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lime Jell-O?

100 g of Lime Jell-O has 364 kcal. Serving, 1 serving, 22 g (22 g): about 80 kcal.

How much protein is in Lime Jell-O?

Lime Jell-O contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 2 g in serving, 1 serving, 22 g (22 g). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5 g).

How many carbs are in Lime Jell-O?

Lime Jell-O has 86,4 g of total carbohydrates per 100 g, including 0 g of fiber and 86,4 g of sugars.

How much fat is in Lime Jell-O?

Lime Jell-O contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Lime Jell-O?

100 g contains 455 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2565949. License: CC0 1.0 (U.S. public domain). Source record dated 1. juni 2023. Imported 6. november 2026.
  • Open Food Facts, record 0043000200063. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.