Light deslactosada milk

Packaged product Mælk og æg Lala

Light deslactosada milk contains 44 kcal per 100 g. A serving, 1 portion, 100 ml (100 g) provides about 44 kcal.

Roughly 49 % of its calories come from protein, with 31 % from carbohydrates and 20 % from fat (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 56 kcal per 100 g across 3.669 products.

100 g provides 12 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Light deslactosada milk by Lala, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
44kcal per 100 g
5,4 gprotein
3,4 gcarbohydrates
1 gfat
44kcal in serving, 1 portion, 100 ml (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 44 kcal
Total fat L 1 g 1 %
Saturated fat L 0,6 g 3 %
Sodium L 33 mg 1 %
Total carbohydrates L 3,4 g 1 %
Dietary fiber not reported
Total sugars L 3,4 g
Added sugars L 0 g 0 %
Protein L 5,4 g 11 %
Vitamin A L 66,4 µg7 %
Vitamin D L 0,5 µg3 %
Calcium L 160 mg12 %
Phosphor L 120 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 49 %Carbohydrates: 31 %Fat: 20 %44kcal / 100 g
  • Protein 49 %
  • Carbohydrates 31 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium12 %Phosphor10 %Vitamin A7 %Vitamin D3 %

Nutritional insights

  • Protein5,4 gin the top quarter of mælk og æg (median 3,3 g)
  • Sugars3,4 gin the lowest quarter of mælk og æg (median 4,9 g)
  • Fat1 gin the lowest quarter of mælk og æg (median 2 g)
  • Saturated fat0,6 gin the lowest quarter of mælk og æg (median 1,2 g)
  • Sodium33 mgin the lowest quarter of mælk og æg (median 50 mg)
  • Protein per 100 kcal12,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lala
Barcode
7501020515879
Quantity
1 L
Label serving
1 portion (100 ml)
Category
Milks
Packaging
composite material,Tetra Pak
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Leche descremada de vaca, Lactasa, Vitamina A (microgramos equivalentes de retinol), Vitamina D. Grasa de leche, Proteína de leche, Lactosa,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Mælk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Light deslactosada milk?

100 g of Light deslactosada milk has 44 kcal. Serving, 1 portion, 100 ml (100 g): about 44 kcal.

How much protein is in Light deslactosada milk?

Light deslactosada milk contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 5,4 g in serving, 1 portion, 100 ml (100 g). About 49 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 3,3 g).

How many carbs are in Light deslactosada milk?

Light deslactosada milk has 3,4 g of total carbohydrates per 100 g, including 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Light deslactosada milk?

Light deslactosada milk contains 1 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Light deslactosada milk contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Light deslactosada milk?

100 g contains 33 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7501020515879. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.