Lemon Meringue Pie

Packaged product Sweets og Desserter Delici

Lemon Meringue Pie contains 350 kcal per 100 g. A serving, 1 portion, 80 g (80 g) provides about 280 kcal.

Roughly 69 % of its calories come from carbohydrates, with 26 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (381 kcal per 100 g).

100 g provides 24 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lemon Meringue Pie by Delici, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
350kcal per 100 g
3,8 gprotein
58,8 gcarbohydrates
10 gfat
280kcal in serving, 1 portion, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 10 g 13 %
Saturated fat L 5 g 25 %
Trans fat L 0 g
Cholesterol L 75 mg 25 %
Sodium L 100 mg 4 %
Total carbohydrates L 58,8 g 21 %
Dietary fiber L 1,3 g 4 %
Total sugars L 45 g
Protein L 3,8 g 8 %
Calcium L 25 mg2 %
Jern L 4,4 mg24 %
Kalium L 250 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 69 %Fat: 26 %350kcal / 100 g
  • Protein 4 %
  • Carbohydrates 69 %
  • Fat 26 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern24 %Kalium5 %Calcium2 %

Nutritional insights

  • Protein3,8 gbelow the median for sweets og desserter (median 4,2 g)
  • Fiber1,3 gin the lowest quarter of sweets og desserter (median 1,7 g)
  • Sugars45 gin the top quarter of sweets og desserter (median 27 g)
  • Fat10 gin the lowest quarter of sweets og desserter (median 14,2 g)
  • Saturated fat5 gbelow the median for sweets og desserter (median 5,6 g)
  • Sodium100 mgbelow the median for sweets og desserter (median 144 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Delici
Barcode
0812190020689
Quantity
6 x 80 g
Label serving
1 portion (80 g)
Category
Søde tærter
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lemon Meringue Pie?

100 g of Lemon Meringue Pie has 350 kcal. Serving, 1 portion, 80 g (80 g): about 280 kcal.

How much protein is in Lemon Meringue Pie?

Lemon Meringue Pie contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value), or 3 g in serving, 1 portion, 80 g (80 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 4,2 g).

How many carbs are in Lemon Meringue Pie?

Lemon Meringue Pie has 58,8 g of total carbohydrates per 100 g, including 1,3 g of fiber and 45 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lemon Meringue Pie?

Lemon Meringue Pie contains 10 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

What vitamins and minerals does Lemon Meringue Pie contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lemon Meringue Pie?

100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0812190020689. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.