Leche desnatada A + D

Packaged product Mælk og æg Puleva

Leche desnatada A + D contains 37 kcal per 100 g.

Roughly 53 % of its calories come from carbohydrates, with 35 % from protein and 12 % from fat (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (34 kcal per 100 g).

100 g provides 13.333 % of the Daily Value for Vitamin A and 7.500 % of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Leche desnatada A + D by Puleva, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
37kcal per 100 g
3,2 gprotein
4,8 gcarbohydrates
0,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 37 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,3 g 2 %
Sodium L 51,2 mg 2 %
Total carbohydrates L 4,8 g 2 %
Dietary fiber not reported
Total sugars L 4,8 g
Added sugars L 0 g 0 %
Protein L 3,2 g 6 %
Vitamin A L 120.000 µg13.333 %
Vitamin D L 1.500 µg7.500 %
Calcium L 120 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35 %Carbohydrates: 53 %Fat: 12 %37kcal / 100 g
  • Protein 35 %
  • Carbohydrates 53 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A13.333 %Vitamin D7.500 %Calcium9 %

Nutritional insights

  • Protein3,2 gin the lowest quarter of mælk og æg (median 3,3 g)
  • Fat0,5 gin the top quarter of mælk og æg (median 0,2 g)
  • Saturated fat0,3 gin the top quarter of mælk og æg (median 0,1 g)
  • Sodium51,2 mgin the top quarter of mælk og æg (median 40 mg)
  • Protein per 100 kcal8,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Puleva
Barcode
8411700004359
Quantity
1 L
Category
UHT Skummemilks
Packaging
Tetra Pak
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

skimmed milk , vitamins a and d,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Mælk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Leche desnatada A + D?

100 g of Leche desnatada A + D has 37 kcal.

How much protein is in Leche desnatada A + D?

Leche desnatada A + D contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value). About 35 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 3,3 g).

How many carbs are in Leche desnatada A + D?

Leche desnatada A + D has 4,8 g of total carbohydrates per 100 g, including 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Leche desnatada A + D?

Leche desnatada A + D contains 0,5 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Leche desnatada A + D contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (13.333 % DV) and Vitamin D (7.500 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Leche desnatada A + D?

100 g contains 51,2 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8411700004359. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.