Cooked Shrimp

Packaged product Fisk og skaldyr LIDL

Cooked Shrimp contains 71 kcal per 100 g. A typical serving of about 13 shrimp g (113 g) provides about 80 kcal.

Roughly 89 % of its calories come from protein, with 11 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 94 kcal per 100 g across 1.081 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

71kcal per 100 g
15,9 gprotein
0 gcarbohydrates
0,88 gfat
80kcal in about 13 shrimp g (113 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 71 kcal
Total fat L 0,88 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 142 mg 47 %
Sodium L 478 mg 21 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 15,9 g 32 %
Vitamin C L 0 mg0 %
Calcium L 18 mg1 %
Jern L 0,32 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 89 %Fat: 11 %71kcal / 100 g
  • Protein 89 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern2 %Calcium1 %Vitamin C0 %

Nutritional insights

  • Fat0,88 gbelow the median for fisk og skaldyr (median 1,4 g)
  • Sodium478 mgabove the median for fisk og skaldyr (median 313 mg)
  • Protein per 100 kcal22,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 77,8 kcal71 kcal
Protein 16,7 g15,9 g
Carbohydrates 0 g0 g
Fat 0,56 g0,88 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 356 mg478 mg

Product details

Brand
LIDL
Barcode
20865702
Label serving
about 13 Shrimp g
Category
frozen-fish-seafood

Ingredients

SHRIMP, SALT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Tail-On, Peeled & Deveined Jumbo Cooked Shrimp GOOD & GATHER 71 14,3 g 1,2 g 0 g
Peeled & Deveined, Tail On Extra Jumbo Cleaned Raw Shrimp SHOPRITE 71 15,9 g 0 g 0 g
Cleaned & Tail-Off Extra Large Raw Shrimp SHOPRITE 71 13,4 g 0 g 1,8 g
Specialty, Black Tiger Cleaned & Tail-On Colossal Cooked Shrimp, Black Tiger SHOPRITE 71 15,3 g 0 g 0 g
Tail On Raw Shrimp LIDL 71 15,9 g 0 g 0,88 g
Skinless & Boneless Wild Caught Cod Fillets MEIJER 71 15,2 g 0 g 0 g
Wild Coldwater Salad Shrimp PACIFIC SEAFOOD 71 14,1 g 0 g 1,2 g
Ez Peel Large Raw Shrimp PORTSIDE SEAFOOD CO 71 12,4 g 0 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cooked Shrimp?

100 g of Cooked Shrimp has 71 kcal. About 13 shrimp g (113 g): about 80 kcal.

Is Cooked Shrimp high in protein?

Cooked Shrimp contains 15,9 g of protein per 100 g (32 % of the 50 g Daily Value), or 18 g in about 13 shrimp g (113 g). About 89 % of its calories come from protein.

How many carbs are in Cooked Shrimp?

Cooked Shrimp has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Cooked Shrimp?

Cooked Shrimp contains 0,88 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Cooked Shrimp?

100 g contains 478 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. juni 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20865702. License: ODbL 1.0 (Open Food Facts). Source record dated 20. september 2022. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 1063571. License: CC0 1.0 (U.S. public domain). Source record dated 22. juni 2020. Imported 6. november 2026.

Last updated: . Source description: "COOKED SHRIMP". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.