Krustik Sourdough

Packaged product Andre fødevarer Krustik

Krustik Sourdough contains 171 kcal per 100 g. A serving, 1 slice, 35 g (35 g) provides about 60 kcal.

Roughly 86 % of its calories come from carbohydrates, with 14 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

100 g provides 13 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Krustik Sourdough by Krustik, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
171kcal per 100 g
5,7 gprotein
34,3 gcarbohydrates
0 gfat
60kcal in serving, 1 slice, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 171 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 214 mg 9 %
Total carbohydrates L 34,3 g 12 %
Dietary fiber L 2,9 g 10 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 5,7 g 11 %
Vitamin D L 0 µg0 %
Calcium L 0 mg0 %
Jern L 2,3 mg13 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 86 %171kcal / 100 g
  • Protein 14 %
  • Carbohydrates 86 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern13 %Vitamin D0 %Calcium0 %Kalium0 %

Nutritional insights

  • Protein5,7 gbelow the median for andre fødevarer (median 6,9 g)
  • Fiber2,9 gabove the median for andre fødevarer (median 1,8 g)
  • Sugars0 gin the lowest quarter of andre fødevarer (median 3,5 g)
  • Fat0 gin the lowest quarter of andre fødevarer (median 6,4 g)
  • Saturated fat0 gin the lowest quarter of andre fødevarer (median 1,9 g)
  • Sodium214 mgbelow the median for andre fødevarer (median 236 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Krustik
Barcode
0734025570995
Label serving
1 slice (35 g)
Category
Andre fødevarer

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Krustik Sourdough?

100 g of Krustik Sourdough has 171 kcal. Serving, 1 slice, 35 g (35 g): about 60 kcal.

How much protein is in Krustik Sourdough?

Krustik Sourdough contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 2 g in serving, 1 slice, 35 g (35 g). About 14 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 6,9 g).

How many carbs are in Krustik Sourdough?

Krustik Sourdough has 34,3 g of total carbohydrates per 100 g, including 2,9 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Krustik Sourdough?

Krustik Sourdough contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Krustik Sourdough contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Krustik Sourdough?

100 g contains 214 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0734025570995. License: ODbL 1.0 (Open Food Facts). Source record dated 26. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.