King Crab Broiler Claws

Packaged product Andre fødevarer Beaver Street Fisheries Inc.

King Crab Broiler Claws contains 95 kcal per 100 g. A serving, 3 oz, 84 g (84 g) provides about 80 kcal.

Roughly 83 % of its calories come from protein, with 17 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

95kcal per 100 g
19 gprotein
0 gcarbohydrates
1,8 gfat
80kcal in serving, 3 oz, 84 g (84 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 95 kcal
Total fat L 1,8 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 54 mg 18 %
Sodium L 1.070 mg 47 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 19 g 38 %
Vitamin C L 7,6 mg8 %
Calcium L 60 mg5 %
Jern L 0,76 mg4 %
Kalium L 262 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 83 %Fat: 17 %95kcal / 100 g
  • Protein 83 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C8 %Kalium6 %Calcium5 %Jern4 %

Nutritional insights

  • Protein19 gin the top quarter of andre fødevarer (median 7 g)
  • Fiber0 gin the lowest quarter of andre fødevarer (median 1,9 g)
  • Sugars0 gin the lowest quarter of andre fødevarer (median 3,4 g)
  • Fat1,8 gbelow the median for andre fødevarer (median 6,5 g)
  • Saturated fat0 gin the lowest quarter of andre fødevarer (median 1,9 g)
  • Sodium1.070 mgin the top quarter of andre fødevarer (median 240 mg)
  • Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0 g
Polyumættet fedt L0 g
Carotenoids (2)
D-vitamin (D2 + D3), internationale enheder L0 IU
Vitamin E (label entry primarily) L0 IU
Other components (1)
A-vitamin, IE L10 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 80 kcal95 kcal
Protein 16 g19 g
Carbohydrates 0 g0 g
Fat 1,5 g1,8 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 899 mg1.070 mg

Product details

Brand
Beaver Street Fisheries Inc.
Barcode
0075391943441
Label serving
3 oz
Category
Andre fødevarer

Ingredients

Crab, Salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in King Crab Broiler Claws?

100 g of King Crab Broiler Claws has 95 kcal. Serving, 3 oz, 84 g (84 g): about 80 kcal.

Is King Crab Broiler Claws high in protein?

King Crab Broiler Claws contains 19 g of protein per 100 g (38 % of the 50 g Daily Value), or 16 g in serving, 3 oz, 84 g (84 g). About 83 % of its calories come from protein. Compared with other andre fødevarer, that is among the highest quarter (median 7 g).

How many carbs are in King Crab Broiler Claws?

King Crab Broiler Claws has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in King Crab Broiler Claws?

King Crab Broiler Claws contains 1,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in King Crab Broiler Claws?

100 g contains 1.070 mg of sodium, 47 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 18. april 2018. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0075391943441. License: ODbL 1.0 (Open Food Facts). Source record dated 19. april 2025. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 765662. License: CC0 1.0 (U.S. public domain). Source record dated 18. april 2018. Imported 6. november 2026.

Last updated: . Source description: "KING CRAB BROILER CLAWS". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.