Keto nut granola

Packaged product Morgenmadsprodukter

Keto nut granola contains 500 kcal per 100 g.

Roughly 68 % of its calories come from fat, with 23 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in morgenmadsprodukter on FoodFactly, where the median is 400 kcal per 100 g across 9.296 products.

100 g provides 37 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Keto nut granola, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
13,3 gprotein
33,3 gcarbohydrates
43,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 43,3 g 56 %
Saturated fat L 15 g 75 %
Trans fat L 0 g
Cholesterol L 16.700 mg 5.567 %
Sodium L 83 mg 4 %
Total carbohydrates L 33,3 g 12 %
Dietary fiber L 10 g 36 %
Total sugars L 3,3 g
Protein L 13,3 g 27 %
Calcium L 67 mg5 %
Jern L 6,7 mg37 %
Kalium L 267 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 23 %Fat: 68 %500kcal / 100 g
  • Protein 9 %
  • Carbohydrates 23 %
  • Fat 68 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern37 %Kalium6 %Calcium5 %

Nutritional insights

  • Protein13,3 gin the top quarter of morgenmadsprodukter (median 9,3 g)
  • Fiber10 gin the top quarter of morgenmadsprodukter (median 7,1 g)
  • Sugars3,3 gin the lowest quarter of morgenmadsprodukter (median 18 g)
  • Fat43,3 gin the top quarter of morgenmadsprodukter (median 11,3 g)
  • Saturated fat15 gin the top quarter of morgenmadsprodukter (median 2 g)
  • Sodium83 mgbelow the median for morgenmadsprodukter (median 148 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU
Other components (1)
Total sugar alcohols L17 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal500 kcal
Protein 13,3 g13,3 g
Carbohydrates 33,3 g33,3 g
Fat 43,3 g43,3 g
Fiber 10 g10 g
Sugars 3,3 g3,3 g
Sodium 83,3 mg83 mg

Product details

Barcode
0819562023125
Quantity
22 oz
Category
Morgenmadsprodukter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Keto nut granola?

100 g of Keto nut granola has 500 kcal.

Is Keto nut granola high in protein?

Keto nut granola contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other morgenmadsprodukter, that is among the highest quarter (median 9,3 g).

How many carbs are in Keto nut granola?

Keto nut granola has 33,3 g of total carbohydrates per 100 g, including 10 g of fiber and 3,3 g of sugars.

How much fat is in Keto nut granola?

Keto nut granola contains 43,3 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

What vitamins and minerals does Keto nut granola contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (37 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Keto nut granola?

100 g contains 83 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 15. februar 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0819562023125. License: ODbL 1.0 (Open Food Facts). Source record dated 15. februar 2024. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2509847. License: CC0 1.0 (U.S. public domain). Source record dated 25. januar 2023. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.