Jumbo apple fritters
Packaged product Sweets og Desserter
Jumbo apple fritters contains 394 kcal per 100 g. A serving, 3.5 onz, 99 g (99 g) provides about 390 kcal.
Roughly 51 % of its calories come from fat, with 44 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (398 kcal per 100 g).
100 g provides 12 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 394 kcal | |
| Total fat L | 23,2 g | 30 % |
| Saturated fat L | 11,1 g | 56 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 414 mg | 18 % |
| Total carbohydrates L | 44,4 g | 16 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 18,2 g | |
| Added sugars L | 18,2 g | 36 % |
| Protein L | 5,1 g | 10 % |
| Calcium L | 71 mg | 5 % |
| Jern L | 2,1 mg | 12 % |
| Kalium L | 40 mg | 0,9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 44 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,1 gbelow the median for sweets og desserter (median 5,3 g)
- Fiber2 gabove the median for sweets og desserter (median 1,8 g)
- Sugars18,2 gbelow the median for sweets og desserter (median 25 g)
- Fat23,2 gabove the median for sweets og desserter (median 18 g)
- Saturated fat11,1 gabove the median for sweets og desserter (median 6,7 g)
- Sodium414 mgin the top quarter of sweets og desserter (median 250 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 394 kcal | 394 kcal |
| Protein | 5,1 g | 5,1 g |
| Carbohydrates | 44,4 g | 44,4 g |
| Fat | 23,2 g | 23,2 g |
| Fiber | 2 g | 2 g |
| Sugars | 18,2 g | 18,2 g |
| Sodium | 414 mg | 414 mg |
Product details
- Barcode
- 0076265403801
- Label serving
- 3.5 ONZ (99 g)
- Category
- Pastaprodukter
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, palm oil, sugar, contains 2% or less of: cornstarch, evaporated apples, corn syrup, modified food starch, cinnamon, citric acid, potassium sorbate and sodium benzoate (preservatives), locust bean gum, erythorbic acid, sulphur dioxide, dough conditioner (leavening (sodium bicarbonate, sodium acid pyrophosphate), soy flour, whey, salt, soy protein concentrate, guar gum, sodium stearoyl lactylate, soybean oil, soy lecithin, ascorbic acid, colored with tumeric and annatto, unbleached enriched flour, enzymes, calcium propionate (preservative), yeast, mono-and diglycerides, antioxidants (tocopherols, citric acid), calcium carbonate, agar, dextrose, vegetable monoglycerides, rice starch, natural flavor, egg.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Muffins Wal-Mart Stores Inc. | 394 | 5,1 g | 47,5 g | 20,2 g |
| Passion fruit cake Marks & Spencer | 394 | 4,1 g | 54,6 g | 17,4 g |
| Gourmet orange cranberry muffins, orange cranberry Cafe Valley Bakery | 394 | 5,1 g | 47,5 g | 21,2 g |
| Soft Pastry With Honey Swirls And Sweet Icing 7 Select | 394 | 5,3 g | 54,7 g | 17,1 g |
| Glazed Honey Bun 7 Select | 394 | 5,6 g | 52,8 g | 17,6 g |
| Honey bun Krispy Kreme Doughnuts | 394 | 5,6 g | 54,9 g | 16,9 g |
| Jumbo White Iced Honey Buns Krispy Kreme Doughnuts | 394 | 5,6 g | 54,9 g | 16,9 g |
| Sara lee, glazed honey buns Sara Lee | 394 | 5,6 g | 53,5 g | 18,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jumbo apple fritters?
100 g of Jumbo apple fritters has 394 kcal. Serving, 3.5 onz, 99 g (99 g): about 390 kcal.
How much protein is in Jumbo apple fritters?
Jumbo apple fritters contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 5 g in serving, 3.5 onz, 99 g (99 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,3 g).
How many carbs are in Jumbo apple fritters?
Jumbo apple fritters has 44,4 g of total carbohydrates per 100 g, including 2 g of fiber and 18,2 g of sugars.
How much fat is in Jumbo apple fritters?
Jumbo apple fritters contains 23,2 g of fat per 100 g, of which 11,1 g is saturated (56 % of the Daily Value).
What vitamins and minerals does Jumbo apple fritters contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Jumbo apple fritters?
100 g contains 414 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2138531. License: CC0 1.0 (U.S. public domain). Source record dated 17. april 2019. Imported 6. november 2026.
- Open Food Facts, record 0076265403801. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.